Meatballs in rich Tomato Sauce ( Dawood Basha )
Meatballs in rich Tomato Sauce ( Dawood Basha )

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, meatballs in rich tomato sauce ( dawood basha ). One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Meatballs in rich Tomato Sauce ( Dawood Basha ) is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Meatballs in rich Tomato Sauce ( Dawood Basha ) is something that I have loved my entire life. They are nice and they look wonderful.

Dawood Basha or Lebanese Style Meatballs with Pine Seeds in a Simple Tomato Sauce. These meatballs, are tender, with a melt in mouth quality. Dawood Basha was the first Governor appointed by the Ottoman Empire.

To begin with this recipe, we must first prepare a few components. You can cook meatballs in rich tomato sauce ( dawood basha ) using 23 ingredients and 18 steps. Here is how you can achieve that.

The ingredients needed to make Meatballs in rich Tomato Sauce ( Dawood Basha ):
  1. Prepare For the Meat Balls
  2. Take 500 grams finely minced mutton
  3. Take 2 medium onions ●
  4. Make ready 3 garlic cloves ●
  5. Prepare 1/2 cup fresh parsely ●
  6. Prepare 1 tsp salt ☆
  7. Prepare 1 tsp black pepper powder ☆
  8. Prepare 1 tsp cardamon powder ☆
  9. Make ready 1/2 tsp cumin powder ☆
  10. Get 1/4 cup bread crumbs ☆
  11. Get 1/2 cup vegetable oil ( should cover at least 20% of the meatballs while frying )
  12. Take For the Tomato Sauce
  13. Get 5 medium fresh skinless tomatoes minced in blender ( boil the tomatoes in hot water for ease removing the skin )
  14. Make ready 1 can tomato paste ( 200ml )
  15. Make ready 3 tbsp vegetable oil
  16. Take 1 large onion, chopped
  17. Prepare 5 clove finely chopped garlic
  18. Prepare 1 tsp salt ( or as taste )
  19. Prepare 1 tsp black pepper powder ( as taste )
  20. Make ready 1/2 tsp cumin powder
  21. Take 1/4 tsp turmeric
  22. Get 1/4 tsp cinnamon powder
  23. Make ready 1/4 tsp mixed spices ( if u have )

There are many different stories on where exactly this dish is from. How to Make Meatballs with Tomato Sauce Recipe. Learn how to Make homemade meatballs in tomato sauce. Great for quick and easy dinner or lunch.

Steps to make Meatballs in rich Tomato Sauce ( Dawood Basha ):
  1. For preparing the meatballs, put all ● ingredients in mincer, otherwise chopped all finely.
  2. Mix the minced mutton with the ingredients from step 1
  3. Put the remaining ☆ spices to the mixture, mix very well with hands for 10 minutes, if you see there is too much moisture add little more bread crumbs.
  4. Shape the meat balls like golf ball size. And keep in freezer for about 15 to 20 minutes
  5. In pan, put the vegetable oil, and keep untill its hot and ready for frying.
  6. Drop the meatballs one by one in High flame, after reduce to medium flame or less.
  7. Keep stirring slowly, be sure all sides are fried equally. For about 10 to 15 minutes.
  8. Set the meatballs aside in kitchen towel. And keep the oil for further use. We need just little for the Tomato Sauce.
  9. In a pot, put new vegetable oil 3 tablespoon and 1 tablespoon from the oil in step 8
  10. Add the chopped onions, saute for 5 minutes after add the chopped garlic
  11. Add salt, black pepper powder and cumin powder, saute for 4 minutes.
  12. Add the fresh minced tomatoes along with the tomato paste.
  13. Add 1 cup of hot water, simmer in very low flame with lid on for 20 minutes.
  14. add the turmeric, cinnamon, mixed spices, mix well and keep simmering again in low flame with lid on for another 20 minutes.
  15. Drop the meatballs one by one, and add more black pepper powder, add more hot water.
  16. Add more 2 tablespoons of oil from step 8, keep simmering again covered in very low flame for another 30 minutes.
  17. check the salt for taste..
  18. The Meatballs in rich Tomato Sauce is ready to serve with basmati white rice, or use as sauce for speghatti or macaroni. Enjoy

Yum, the sauce you cook the meatballs in sounds really good… wish I could soak it up with some bread right about now! One of my favourite sauces for pasta is quite similar to this recipe, with a little more tomato. Meatballs with pine nuts in a spicy tomato sauce, a syrian, lebanese and turkish speciality, sereved with rice in the traditional way. Porcupine Meatballs: we're talking huge meatballs filled with lots of rice, simmered in a rich tomato sauce. Spicy Meat Ball in Rich Tomato Sauce Arabic Stew - Dawood BashaMade with +obeorganic Halal Beef Mince Dawood Basha is one of the most famous Levantine stews.

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