Easy Minestrone Stew
Easy Minestrone Stew

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, easy minestrone stew. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Easy Minestrone Stew is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Easy Minestrone Stew is something that I have loved my whole life. They are nice and they look fantastic.

This wholesome vegetarian minestrone stew is easy to make, low in calories and packed with nutritious veggies, an ideal winter warming recipe. This easy homemade minestrone is a family favorite. Today, we are sharing a recipe for Easy Minestrone Soup.

To begin with this particular recipe, we have to first prepare a few components. You can have easy minestrone stew using 16 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Easy Minestrone Stew:
  1. Take 6 medium Carrots
  2. Take 4 Celery Stalks
  3. Get 3 handfulls fresh green beans
  4. Take 1 can cannellini beans
  5. Take 5 clove Garlic
  6. Prepare 1 medium White Onion
  7. Get 2 lb lean ground beef
  8. Get 6 oz tomato paste
  9. Prepare 8 oz tomato sauce
  10. Take 1 jar marinara sauce
  11. Make ready 32 oz low sodium low fat beef broth
  12. Get 5 dash worcestershire Sauce
  13. Prepare 2 tsp ground black pepper, divided
  14. Take 1 tsp salt, divided
  15. Get 1/2 tsp crushed red bpepper
  16. Prepare 1/2 box Ditalini Pasta

This had a lot of flavor. I didn't bother to make the sausage into meatballs, I just browned it like you would burger and. This easy minestrone soup has a secret shortcut ingredient! Easy minestrone soup is simple to make and packed with veggies and protein.

Steps to make Easy Minestrone Stew:
  1. Chop carrotts, celery, and onions into 1/2 in pieces and set aside. mince garlic, set aside. Snap green beans into 1 in pieces and set aside.
  2. Brown ground beef in large soup pot with heavy bottom, add 1/2 tsp of salt and 1/2 tsp pepper. drain fat from the bottom as much as possible.
  3. Add onion and garlic to ground beef, cook for about 3-4 min, stirring often. Add the carrots and celery, cook for another 3-4 min until slightly tender.
  4. Stir in the tomato paste until combined well. Stir in the tomato sauce until combined well. Stir in the marinara sauce, beef broth, worcestershire sauce, crushed red pepper, and the remainder of the salt and pepper.
  5. Drain and rinse the cannellini beans, stir them in to the soup gently. bring to boil and reduce to simmer, simmer for 30 min or until the carrots are tender, stirring occasionally. Add green beans and reduce heat to low. Cook for 5 min and remove from the heat, let sit for another 5 minutes.
  6. Serve over ditalini noodles with a good crusty bread.

It's a healthy, satisfying comfort food dinner! Mirepoix- As the base of any good soup or stew, we start with sautéing a combination of finely chopped onion, carrots and celery. Minestrone soup is an Italian classic! Minestrone soup is an Italian classic! This version is made with cannellini beans, chicken stock, cabbage, potato, zucchini, carrots, plum tomatoes, and.

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