Pastalaya Angie Style
Pastalaya Angie Style

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, pastalaya angie style. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Pastalaya Angie Style is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. Pastalaya Angie Style is something that I have loved my whole life.

With oil hot it pot fry/brown the flour like making a roux. Pastalaya - Jambalaya Inspired One Pot Pasta. Just as with jambalaya, every chef has their own version of pastalaya.

To begin with this recipe, we have to prepare a few components. You can have pastalaya angie style using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Pastalaya Angie Style:
  1. Make ready 1 Bell pepper red and green
  2. Take 2 stick Celery
  3. Get 1 lb Copped chicken, pork, and andouille or sausage
  4. Make ready 2 lb Pasta of choice (cooked and drained)
  5. Prepare 1 Salt, pepper, garlic powder, paprika
  6. Get 4 tsp Kitchen bouquet
  7. Make ready 1/2 All-purpose flour

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Steps to make Pastalaya Angie Style:
  1. With oil hot it pot fry/brown the flour like making a roux. Only add a little water so it turns into a paste and NOT a stew
  2. Add kitchen bouquet and smother peppers, celery, onions, and meats till all is tender and cooked. You may need to keep adding water but don't let it get soupy. Flour is use as a sticking agent
  3. Add all spices and pasta
  4. Keep mixing till all pasta is well coated
  5. I'm sorry but this is more of a eyeball and know recipe when making the roux

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So that is going to wrap it up with this exceptional food pastalaya angie style recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!