Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, kotlet (iranian meat patties کتلت). It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Kotlet (Iranian Meat Patties کتلت) is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Kotlet (Iranian Meat Patties کتلت) is something that I’ve loved my whole life. They are fine and they look wonderful.
Wood Carving; A Sixth-Century Iranian Art. This Video is about Kotlet Recipe which is Iranian Meat patty that is Fast, Easy and Delicious کتلت • Persian Food Cooking with Toorandokht. Kotlet aka Persian meat patties are one of a kind and an all-time favorite.
To get started with this recipe, we must prepare a few ingredients. You can have kotlet (iranian meat patties کتلت) using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Kotlet (Iranian Meat Patties کتلت):
- Prepare 300 g ground beef
- Prepare 300 g ground lamb
- Make ready 2 small onion, finely grated
- Prepare 1 medium raw potato, grated
- Make ready 1 tsp coriander seed powder
- Take Salt and red chilli to taste, red chilli gives more flavour
- Take Olive oil
- Make ready Butter
Traditional Iranian کتلت kotlets are a quick and delicious recipe to make. These pan fried meat patties are very flavorful and easy to prepare. Kotlets are great for family lunch or dinner and picnics. Kotlet is wonderful with a side of potatoes or pasta.
Steps to make Kotlet (Iranian Meat Patties کتلت):
- Ingredients
- Grate onions and potatoes. Drain extra juice. Add ground meat, coriander seeds powder, salt and chilli. Using your hand and mix all ingredients well until you have a thick meat mixture.
- Add some butter and oil to a non stick pan over a medium to low heat.(I used butter and oil together, but you can choose one of them, if you like.Take a small portion of the meat mixture and give an oval shape or round shape to them. Arrange them in the pan.
- Once the one side is golden brown, flip them over and allow to cook other side too.
This is a recipe for the famous Persian Kotlet. These are Turkey Kotlets ( turkey cutlets) and they are absolutely delicious. To my dismay, as soon as the patties hit the hot oil they fell apart and I ended up with browned ground beef. Fry each Kotlet over medium heat on both sides until golden. Kotlet (beef patties) calories & nutrition values.
So that’s going to wrap it up with this special food kotlet (iranian meat patties کتلت) recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
