Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, kotlet (iranian meat patties کتلت). One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Wood Carving; A Sixth-Century Iranian Art. This Video is about Kotlet Recipe which is Iranian Meat patty that is Fast, Easy and Delicious کتلت • Persian Food Cooking with Toorandokht. Kotlet aka Persian meat patties are one of a kind and an all-time favorite.
Kotlet (Iranian Meat Patties کتلت) is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Kotlet (Iranian Meat Patties کتلت) is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have kotlet (iranian meat patties کتلت) using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Kotlet (Iranian Meat Patties کتلت):
- Make ready 300 g ground beef
- Make ready 300 g ground lamb
- Get 2 small onion, finely grated
- Get 1 medium raw potato, grated
- Prepare 1 tsp coriander seed powder
- Take Salt and red chilli to taste, red chilli gives more flavour
- Take Olive oil
- Prepare Butter
Traditional Iranian کتلت kotlets are a quick and delicious recipe to make. These pan fried meat patties are very flavorful and easy to prepare. Kotlets are great for family lunch or dinner and picnics. Kotlet is wonderful with a side of potatoes or pasta.
Instructions to make Kotlet (Iranian Meat Patties کتلت):
- Ingredients
- Grate onions and potatoes. Drain extra juice. Add ground meat, coriander seeds powder, salt and chilli. Using your hand and mix all ingredients well until you have a thick meat mixture.
- Add some butter and oil to a non stick pan over a medium to low heat.(I used butter and oil together, but you can choose one of them, if you like.Take a small portion of the meat mixture and give an oval shape or round shape to them. Arrange them in the pan.
- Once the one side is golden brown, flip them over and allow to cook other side too.
This is a recipe for the famous Persian Kotlet. These are Turkey Kotlets ( turkey cutlets) and they are absolutely delicious. To my dismay, as soon as the patties hit the hot oil they fell apart and I ended up with browned ground beef. Fry each Kotlet over medium heat on both sides until golden. Kotlet (beef patties) calories & nutrition values.
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