Potato Fingers Recipe
Potato Fingers Recipe

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, potato fingers recipe. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Fingerling potatoes have a natural hint of sweetness. Roasted with Parmesan cheese and garlic, they make a delicious side that goes well with almost anything. Add potatoes, rosemary, sage, thyme, and garlic to a medium bowl.

Potato Fingers Recipe is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Potato Fingers Recipe is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have potato fingers recipe using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Potato Fingers Recipe:
  1. Make ready Plain Potato Sticks:
  2. Take 1/2 Cup Pani (Water)
  3. Take 1 tsp Cooking oil
  4. Make ready 1/2 Cup Soji (Semolina)
  5. Prepare Aloo (Potatoes) boiled & cubes 300 gms
  6. Get Chaat masala 1 & ½ tsp or to taste
  7. Get Namak (Salt) 1 & ½ tsp or to taste
  8. Take Lal mirch (Red chilli) crushed 1 & ½ tsp
  9. Take 1/2 Cup Chawal ka atta (Rice flour)
  10. Get Cooking oil for frying

New Recipes - Add your Recipe. For Potato Fingers: Cut each potato into. after dipping the wedges, pour over the potatoes before baking. Potato finger kluski dumplings can be eaten as a side dish with butter or as the main course when combined with caramelized onions and bacon. View top rated Finger potato recipes with ratings and reviews.

Steps to make Potato Fingers Recipe:
  1. In saucepan,add add water,cooking oil and bring it to boil.
  2. Turn off the flame,add semolina,mix well and cover & let it rest for 10 minutes then mix well & set aside.
  3. In bowl,add potatoes and mash well.
  4. Add chaat masala,salt,red chilli crushed,fresh coriander,rice flour and mix until well combined.
  5. Now add cooked semolina mixture and mix well.
  6. Grease hands with oil,take a mixture and make sticks of equal sizes.
  7. In wok,heat cooking oil and fry potato fingers until golden brown.and serve in iftar

Oven Roasted Veggies With Feta, Fish Fingers In A Crisp Potato Shell With Tomato Dipping, Cauliflower Cheese Pie With… Crusty Potato Fingers : The potato fingers are deep-fried with a special batter, which is spiced up with green chillies, ginger and onions. Not only that, a brushing of crushed corn flakes before popping. These potato crusted crispy chicken fingers make a great game day snack or can be served with broccoli and buttered penne for an easy weeknight meal. Here is something that everyone likes. Make these potato fingers in two tasty ways.

So that is going to wrap it up with this exceptional food potato fingers recipe recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!