Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, colourful katori tokri chaat. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Katori chaat is also known as tokri chaat. To make katori chaat, small to medium sized baskets are made from grated fried potatoes. These are then filled with the quintessential chaat ingredients like boiled chana (chickpeas), potatoes, spicy and sweet chutneys, curd, chaat masala etc. chaat recipes are the most appreciated recipes with my family and it is a must recipe for our weekend snacks. out of these, katori chaat recipe is my new bulk and store them in a air tight container and use them whenever required. the dressing for tokri chaat requires very minimal effort and can be.
Colourful katori tokri chaat is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Colourful katori tokri chaat is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have colourful katori tokri chaat using 15 ingredients and 22 steps. Here is how you can achieve it.
The ingredients needed to make Colourful katori tokri chaat:
- Make ready 3/4 cup maida/All purpose flour
- Prepare 2 tsp salt
- Make ready 3/4 cup oil
- Take 2 potato
- Take 4 tsp green chilli
- Get 1/2 cup coriander leaves
- Make ready 2 tsp chat masala
- Take 2 tsp black salt
- Make ready 4 tsp red chilli sauce
- Prepare 5 tsp curd
- Prepare 4 tsp black chickpeas
- Prepare 2 tsp roast masala(coriander,cumin, black pepper and dry chilli)
- Take 4 tsp onion
- Make ready 1 tsp red food colour
- Take 1 tsp green food colour
Katori or tokri refers to a bowl or canopies that are filled with potatoes,tomatoes and chutneys. This site uses cookies and affiliate links. Tokri Chaat or Katori Chaat is a popular 'chaat' or street food of India. It is made with very attractive and delicious, crispy potato baskets, thaht can be filled with a variety of filling combinations.
Steps to make Colourful katori tokri chaat:
- At first,take flour,salt,oil in a pot
- Then,mix all and separate in 2 part
- Add red and green colour with both part
- Mix them with water and knead,
- Make 2 dough in different colour
- Make slices from each dough
- Roll thin circle by rolling pin from each dough ball
- Make small holes in the circle by frok
- Next,put a oil grease bowl on the circle
- Cover the outside of the bowl with the circle
- Cut the extra part from the edge of bowl
- Put oil in pan and tempt
- Put the bowl in it and fry the thin circle
- At the time of fring, the bowl will remove and keep aside from pan
- The colourful katori fry well in oil
- Keep them in plate and cool
- Boil potato and cut into pieces
- Put them in basket with salt,roast masala,chat masala
- Now,add chickpeas,curd,sauce and green chutney
- Then,sprinkle coriander leaves,green chilli and clever in it
- Then,ready the basket chaat
- Serve it in party
I have tried to make it healthy as well as tasty, but you can be more creative, and add or minus the ingredients of. aloo tokri chaat, aloo tokri chaat recipe, how to make the potato basket, chaats of India, famous lucknow chaat, Papdi Chaat Recipe Tokri chaat or Katori chaat is a popular snack of North India. It is available in local streets of both countries. The word Katori mean small bowl. Chaat means a street side snack.
So that is going to wrap it up with this special food colourful katori tokri chaat recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
