Mutton leg roast
Mutton leg roast

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, mutton leg roast. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Mutton leg roast is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Mutton leg roast is something which I have loved my whole life. They are fine and they look fantastic.

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To begin with this particular recipe, we must prepare a few components. You can have mutton leg roast using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mutton leg roast:
  1. Prepare Mutton leg 1 1/2 kg make deep cuts
  2. Get Salt 1 tsp on each side
  3. Make ready 1 1/2 tbsp Red chilli pwd
  4. Prepare Zeera crushed 1 tbsp on each side
  5. Prepare Crushed corriander 1 tbsp on each side
  6. Make ready 1/4 cup Vinegar
  7. Get 1/2 cup Yogurt
  8. Take 2 tbsp G/g paste
  9. Prepare 2 tsp Meat tenderizer
  10. Take 1 tbsp Garam masala
  11. Take 1/4-1/2 cup Oil
  12. Take Assorted veggies to serve
  13. Make ready Boiled eggs

This is Chef Zakir's recipe but my mother gave a twist to this recipe. In my opinion this is no fail classic recipe. I made this special mutton leg roast recipe that is filled with tender, juicy, finger-licking taste to enjoy with your family and add cheer to your festive get-together on this Eid-ul-Azha. Mutton Leg Roast - A classic South Asian mutton leg roast recipe.

Steps to make Mutton leg roast:
  1. Marinate leg with salt, red chilli powder, zeera, corriander, garam masala, meat tenderizer, vinegar, yogurt, g/g paste n rub it all very well.
  2. Keep it refrigerated overnight for best results.
  3. Put oil in pan, fry just the leg till roasted from both sides n is golden. This will take about 12 minutes.
  4. Next add in left over marination along with 2 cups n cover n cook on low till the mutton is tender n oil comes on top n masala /gravy thickens.
  5. Dish out n serve with your choice of veggies n boiled eggs.

Then cover with paste making sure the masala penentrates the holes. Mutton Leg Roast Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. Roasted Bakray Ki Raan Without Oven - Mutton Leg Roast Recipe by Kitchen With Amna. A superb recipe for Masala Mutton leg roast recipe. Find mutton roast stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.

So that is going to wrap it up with this special food mutton leg roast recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!