Mutton curry
Mutton curry

Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, mutton curry. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Mutton curry is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Mutton curry is something which I have loved my entire life.

Mutton curry recipe - Lamb curry or mutton masala gravy. Delicious, soft tender chunks of lamb meat in Indian style spiced onion tomato gravy. Have you ever wondered how the mutton gravy served in.

To get started with this particular recipe, we must first prepare a few ingredients. You can have mutton curry using 20 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Mutton curry:
  1. Get 1 kg Mutton
  2. Get 2 tbsp curd
  3. Take 2 tsp each Chilli powder, Coriander powder
  4. Make ready 1/2 tsp Turmeric powder
  5. Get 3 Onion thinly sliced
  6. Get 2 tbsp Ginger garlic paste
  7. Make ready 2 Green chillies slit lengthwise
  8. Get as required Oil
  9. Take 1 Bay leaf
  10. Take 1 tsp each Shahi jeera (caraway), Fennel seeds
  11. Get 3 Cloves
  12. Prepare 1 Green cardamom
  13. Prepare 1 inch stick Cinnamon
  14. Take 1 Star anise
  15. Get 4 Black pepper
  16. Take 2 +3 Tomatoes chopped , purred
  17. Get Handful coriander and mint leaves
  18. Prepare 1 tsp Meat masala
  19. Take to taste Salt
  20. Take 1 cup Water

In India, mutton often refers to goat meat instead of sheep. It is cooked in numerous delicious ways. This simple, yet delicious version of goat curry or mutton curry is also easy to put together, and you. Malabar Mutton Curry with traditional authentic flavors and aroma is a delectable non vegetarian dish, very inviting and comforting for the hungry tummy.

Instructions to make Mutton curry:
  1. Dry roast the chilli powder, coriander powder and turmeric powder until a slight change in colour happens with good aroma..(you can skip this step if you are in a hurry)
  2. Wash the meat properly and rub the Curd and dry roasted spice mix and let it sit in fridge while you ready up the masala mix
  3. In a pressure cooker pour some oil and throw in the spices.. Bay leaf, shahi jeera, cinnamon,star Anise, clove and fennel seeds
  4. Now add the sliced onion and fry it till golden brown.. Then add the ginger garlic paste and Green chillies to it. Give it a good stir until the raw smell goes off.
  5. Add the chopped tomatoes to it and give a good stir and wait for them to get mushy and then add the marinated mutton from fridge and handful of coriander and mint leaves.. Stir for few minutes add the pureed tomatoes with some meat masala to it and add require water and salt
  6. Pressure cook it till 4 whistles - Garnish with coriander leaves and serve with rice or roti

The creamy coconut flavored mildly spiced delicacy. A dish rich and aromatic, spicy yet not hot! Railway Mutton Curry was developed by the chefs of the Indian Railways during the British Raj keeping in mind the delicate palates of the British people. Easiest Indian Mutton Curry (Pressure Cooker Recipe). This easy Indian mutton curry will soon become your favorite bowl of comfort food.

So that is going to wrap this up with this special food mutton curry recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!