Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, mutton curry. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Mutton curry is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Mutton curry is something which I’ve loved my entire life.
Mutton curry recipe - Lamb curry or mutton masala gravy. Delicious, soft tender chunks of lamb meat in Indian style spiced onion tomato gravy. Have you ever wondered how the mutton gravy served in.
To get started with this recipe, we must prepare a few ingredients. You can have mutton curry using 15 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Mutton curry:
- Prepare 500 gm mutton
- Make ready 2 chopped onions
- Take 4 tbsp ginger garlic chilli paste
- Prepare 3 tomatoes paste
- Take Masalas
- Take Salt as per taste
- Prepare 1 tbsp red chilli powder
- Get 1 tsp turmeric powder
- Make ready 1 tsp black pepper powder
- Make ready 2 tbsp meat masala
- Make ready 1 tbsp degi mirch
- Make ready 1 tbsp ginger Julian
- Get 4 green chilli slit
- Make ready Coriander for garnish
- Take 2 big spoon ghee
In India, mutton often refers to goat meat instead of sheep. It is cooked in numerous delicious ways. This simple, yet delicious version of goat curry or mutton curry is also easy to put together, and you. Malabar Mutton Curry with traditional authentic flavors and aroma is a delectable non vegetarian dish, very inviting and comforting for the hungry tummy.
Steps to make Mutton curry:
- In a kadhai, heat the ghee then add onions,saute till golden brown.
- Now add g.g Paste, saute till the raw smell evaporates
- Now add tomatoes, stir and cover the lid for 10 min., then add masalas again stir it, and cover the lid for 5 min.
- Now add washed mutton pieces.stir it properly. and cover the lid. stir it occasionally till the mutton pieces cooked properly and become soften.
- When the mutton cooked, remove the lid, and stir it.add water for gravy according to desired consistency. Boil for 10 to 12 minutes.add Julian and slit green chillies.
- Garnish with coriander.serve with chappaties.
The creamy coconut flavored mildly spiced delicacy. A dish rich and aromatic, spicy yet not hot! Railway Mutton Curry was developed by the chefs of the Indian Railways during the British Raj keeping in mind the delicate palates of the British people. Easiest Indian Mutton Curry (Pressure Cooker Recipe). This easy Indian mutton curry will soon become your favorite bowl of comfort food.
So that is going to wrap this up with this exceptional food mutton curry recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
