Porridge Irish potatoes
Porridge Irish potatoes

Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, porridge irish potatoes. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Porridge Irish potatoes is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Porridge Irish potatoes is something that I’ve loved my entire life. They are fine and they look fantastic.

Irish Porridge was known to have been consumed in vast amounts in Ireland up until the introduction of the potato in the late sixteenth century. In more recent times Irish porridge has seen a bit of a. Hi guys welcome back to my channel, today's video is all about potatoes recipe, am will be showing you how I cook my healthy Irish potatoes porridge recipe.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook porridge irish potatoes using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Porridge Irish potatoes:
  1. Take Irish potatoes
  2. Take Onions
  3. Take Fresh Tomatoes
  4. Get Seasoning
  5. Take Salt
  6. Make ready Water
  7. Prepare Chicken/roasted fish
  8. Get Cabbage
  9. Get Green beans and carrot

Unlike Mashed Potatoes, Potato Porridge is more forgiving with respect to the type of potatoes that Potato of choice. Russet, Idaho or Irish, Yukon, etc. Check this post for Sweet Potato Porridge. Stirabout - Irish porridge, traditionally made by stirring oats into boiling water.

Instructions to make Porridge Irish potatoes:
  1. Peel your Irish potatoes and setbto boil.
  2. Wash, season and boil chicken if using it. Then you fry n chop it.
  3. Wash and chop your onions, green pepper, cabbage carrot and fresh Tomatoes.
  4. When your Irish has boiled, you can then add seasoning, salt, onions and chopped Tomatoes.
  5. When the Irish potatoes is soft, you can use your turning stick to mash some of the Irish. This is done to enable the porridge to be thick.
  6. When your Irish is soft and ready then you add the remaining ingredients (Shredded chicken/shredded roasted fish, carrot, green beans and cabbage) and taste.
  7. Food is ready

Potato porridge, eaten in Norway, is a thick, almost solid paste made from cooked potatoes mixed with milk and barley. Add potatoes to salted boiling water. Add ingredients, cover and bring to boil again. This potato casserole features layers of grated potatoes and minced onion drizzled with melted butter, heavy whipping cream, and half and half for a decadently delicious Irish-influenced side dish. Place the potatoes in a pot, pour water to cover them slightly, add the pepper and diced onions.

So that is going to wrap it up with this special food porridge irish potatoes recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!