Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, meatloaf. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
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To begin with this particular recipe, we have to prepare a few ingredients. You can cook meatloaf using 20 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Meatloaf:
- Take 500 g Beef mince
- Take 500 g Sausagemeat
- Take 1 medium onion, finely chopped
- Make ready 3 cloves garlic, crushed
- Get 1 egg
- Make ready 1 cup grated carrot
- Make ready 1/2 cup chopped parsley
- Get 2 teaspoons mustard
- Make ready 1/4 teaspoons Sweet Basil
- Make ready 1/4 teaspoons Oregano
- Get 1/4 teaspoons Sage
- Prepare 1/4 teaspoons Thyme
- Make ready 1/4 teaspoons Rosemary
- Take 1 teaspoon salt
- Prepare Black pepper
- Make ready topping
- Make ready 2 tablespoons rolled oats
- Take 1 tablespoon brown sugar
- Prepare 2 tablespoons tomato sauce
- Make ready 1/4 cup chopped parsley
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Instructions to make Meatloaf:
- Combine mince, sausagemeat, onion, garlic, egg,carrot, parsley, mustard, herbs, salt and pepper to taste. Mix well. Press mixture into a 22cm loàf tin. Spread with prepared topping. Cover with tin foil and cook at 190°C for 30 minutes. Remove foil and cook for a further 30 minutes or until juices run clear when tested with a skewer or knife. Serve hot or cold
- Topping….combine all ingredients
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So that’s going to wrap this up with this exceptional food meatloaf recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
