Mutton Kurma with Crispy french fries
Mutton Kurma with Crispy french fries

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, mutton kurma with crispy french fries. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Mutton Kurma with Crispy french fries is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Mutton Kurma with Crispy french fries is something that I have loved my whole life. They are fine and they look fantastic.

Karnataka Style Mutton Chops Recipe: Step by step procedure to prepare tasty spicy Mutton chops recipe. It is too easy to prepare and goes well with. Mix well , fry for few seconds and serve hot with roti or dal/rice.

To get started with this recipe, we must first prepare a few ingredients. You can cook mutton kurma with crispy french fries using 22 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Mutton Kurma with Crispy french fries:
  1. Prepare 300 Grams Mutton chops - for marination
  2. Get 1 Tablespoon coriander powder
  3. Make ready 1 Teaspoon black pepper powder
  4. Get 1 1/2 Teaspoons chilly powder
  5. Make ready 1 Teaspoon garam masala powder
  6. Get 1 Teaspoon turmeic powder
  7. Prepare 2 Tablespoons curd thick
  8. Get 1 Teaspoon salt
  9. Take 2 Onions sliced - for gravy
  10. Take 2 Tablespoons broccoli finely chopped
  11. Make ready 5 Cloves Garlic chopped
  12. Make ready 2 Teaspoons soya sauce
  13. Get 1 Teaspoon Worcestershire sauce
  14. Get 1 Tablespoon coriander powder
  15. Prepare 1 Teaspoon coriander powder
  16. Prepare 1 Teaspoon masala meat powder
  17. Prepare 3 Teaspoons chilly kashmiri powder
  18. Make ready 1 Teaspoon parsley finely chopped
  19. Take 1 Teaspoon Dill finely chopped
  20. Take 1 Teaspoon coriander leaves finely chopped
  21. Prepare 1 Teaspoon mint leaves Finely chopped
  22. Prepare 2 Teaspoons salt

Spicy and tangy mutton that is very simple and yummy. Green masala mutton fry is a simple and aromatic side dish cooked in coriander and spice masala paste. This dish is best served with roti/chapati. Mutton Korma is a delicious Indian gravy side dish for roti, naan or pulaos.

Steps to make Mutton Kurma with Crispy french fries:
  1. Clean the mutton chops and marinate them with the ingredients for marination and keep aside for about 30-40 minutes.
  2. In the mean time, clean the potatoes and cut them to thin strips. Put them into clean water with salt and keep aside for some time. After 40 mins, cook the marinated mutton in a pressure cooker till mutton is very soft. I cooked for about 8-11 whistles.
  3. Once cooked, and the pressure completely released, separate the stock and keep aside. Slightly crush the soft mutton pieces with your fingers. On to a hot pan, add some oil. To this add the ginger and garlic and saute till it begins to brown.
  4. Then add the onions and saute till soft and tender. Make a paste with the coriander powder, meat masala powder, kashmiri chilly powder, soya sauce and Worcestershire sauce. If required, just add a drop of water.
  5. When the onions are soft and tender, add this paste mix and mix well. When the raw smell fades, add in the stock and a pinch of salt and let it simmer. Once the gravy/ sauce starts to get reduced add in the mutton pieces along with the leaves keeping aside a little for garnish.
  6. Mix well and when the gravy coats the mutton pieces, take off from flame.
  7. For the french Fries – In a deep bottom pan, add oil for deep frying. When oil is very hot, fry the potatoes that were being in the salted water. This helps in the getting the potatoes crispy.
  8. Serve hot by topping the mutton with some french fries. You could even mix the french fries with the mutton. Enjoy the dish.

Tender mutton pieces are cooked in an assortment of spices & masala Fresh Cream to garnish. Method: Heat a small frying pan over medium flame. Add the cloves, cardamoms, nutmeg powder. Crispy mutton is a delicious Indian recipe served as a starter for non-veg and fried Drop mutton pieces individually in hot oil and fry until crispy. Heat oil in another pan Mutton Shahi Korma is a delicious Indian recipe served as a Curry with roti or naans.

So that’s going to wrap it up with this exceptional food mutton kurma with crispy french fries recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!