Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, boiled irish potatoes with veggie eggs. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Boiled Irish Potatoes with Veggie Eggs is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Boiled Irish Potatoes with Veggie Eggs is something that I have loved my entire life. They’re nice and they look wonderful.
Bring to a boil and cook until potatoes are fork tender. Cooking times will depend on the size and shape And the Irish have colcannon, potatoes mashed with cabbage or kale. A meal in itself when laced with Cooking is within me, you may try to cook French fries mixed with eggs and fried together..
To begin with this recipe, we must prepare a few components. You can have boiled irish potatoes with veggie eggs using 13 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Boiled Irish Potatoes with Veggie Eggs:
- Take 15 Irish Potatoes
- Take 1 quarter cup olive oil
- Take Cabbage
- Make ready Green pepper
- Take Red bell pepper
- Make ready Small green onions
- Make ready Attarugu
- Take Tomatoes
- Make ready Onions
- Take cube Stock
- Get Spices
- Get 2 eggs
- Get to taste Salt
Perfect for a lunch box, picnic, or snack! You see, the potatoes I have bought the stores here don't respond well when boiled. So I resort to frying them and enjoying with egg for breakfast. This one-pot dish is made with Irish potatoes, chicken and veggies.
Instructions to make Boiled Irish Potatoes with Veggie Eggs:
- Peel Potatoes and put in pot, add water, salt and dazzle a tablespoon of oil and put on fire. Let cook, put in a food warmer and set aside.
- Cut all veggies and tomatoes, peppers, onions separately and set aside. Break eggs, whisk and set aside.
- In a clean and dry nonstick pan, put remaining oil and allow to heat up on high heat.
- Pour tomatoes, onions, red bell pepper and attarugu into oil and stir fry 5mins.
- Add in stock cubes and spices. Stir very well and reduce heat.
- Lastly, pour in cabbage, green pepper, green onions and eggs simultaneously. Stir and keep stirring until egg is cooked, about 5mins.
- Put off heat and serve with boiled potatoes.
You could alternately make it with beef, with pork, fish, shrimp or even beef liver. Drain and discard the garlic, bay leaves, and peppercorns. Halve the potatoes, if large, toss with the butter and season with salt, and pepper, to taste. While the eggs are cooking, remove the potatoes, steak, and onions from the oven. Add the cilantro and salt to taste, and cook for about a minute longer until all flavors are combined.
So that is going to wrap this up with this special food boiled irish potatoes with veggie eggs recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!