Banana and Raisin Bread Pudding
Banana and Raisin Bread Pudding

Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, banana and raisin bread pudding. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Banana and Raisin Bread Pudding is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Banana and Raisin Bread Pudding is something that I have loved my entire life. They’re fine and they look wonderful.

Banana-Raisin Bread Pudding Banana-Raisin Bread Pudding. Take it out drizzle with caramel sauce and serve. Add stale bread, walnuts and raisins.

To get started with this recipe, we must prepare a few ingredients. You can cook banana and raisin bread pudding using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Banana and Raisin Bread Pudding:
  1. Prepare 325 g bread, diced
  2. Take 4 ripe bananas, mashed
  3. Make ready 1 tbsp sugar
  4. Prepare 3 eggs, beaten
  5. Make ready 1 tbsp sesame seeds
  6. Prepare 250 ml milk
  7. Take 1 tbsp yoghurt
  8. Prepare 1 tsp cinnamon
  9. Make ready 2 tsp vanilla extract
  10. Get 100 g raisins

Mix wet ingredients in another bowl. This rich banana-flavored bread pudding is made with coconut milk and sprinkled with toasted walnuts. In a large bowl, mix together flour, sugar, baking powder, baking soda, and salt until well-combined. In another medium bowl, mix bananas, pudding, melted butter, eggs, and.

Steps to make Banana and Raisin Bread Pudding:
  1. On a cutting board, cut the bread into small cubes. Place onto a tray and bake at 175°C for 5 minutes to help dry the bread out.
  2. Mash the bananas, with a spoon of sugar.
  3. Add the beaten eggs, milk, yoghurt, cinnamon, raisins, sesame seeds and vanilla extract.
  4. Mix in the bread with the banana mixture and allow to sit for 10min.
  5. Place in a paper lined loaf tin. Pop in the oven for 60 minutes.

Bread pudding doesn't have to be time consuming if you make it in a crock-pot. And this recipe for Banana Raisin Bread Pudding is perfect to set at night and enjoy in the morning as a special breakfast treat. It is loaded with warm spices, plumped raisins and banana. But let's not forget the best part - the bread! Add the beaten eggs to the bread and milk mixture and stir.

So that’s going to wrap this up with this special food banana and raisin bread pudding recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!