Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, mutton curry. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Mutton curry recipe - Lamb curry or mutton masala gravy. Delicious, soft tender chunks of lamb meat in Indian style spiced onion tomato gravy. Have you ever wondered how the mutton gravy served in.
Mutton curry is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Mutton curry is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have mutton curry using 17 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Mutton curry:
- Get 250 gm mutton
- Prepare 2 Potatoes
- Get 1 teaspoon garlic paste
- Make ready 1 teaspoon ginger paste
- Take 2 Onions chopped
- Prepare 1 teaspoon jeera powder
- Prepare 1.5 teaspoon dhaniya powder
- Prepare 1 teaspoon turmeric powder
- Get 1 teaspoon meat masala
- Prepare 2 pods cardamoms
- Get 1 clove
- Prepare 1 stick cinnamon
- Prepare 1 dry red chilli
- Take 1 bay leaf
- Prepare 1 teaspoon jeera seeds whole
- Make ready To taste salt
- Take As needed oil and ghee
In India, mutton often refers to goat meat instead of sheep. It is cooked in numerous delicious ways. This simple, yet delicious version of goat curry or mutton curry is also easy to put together, and you. Malabar Mutton Curry with traditional authentic flavors and aroma is a delectable non vegetarian dish, very inviting and comforting for the hungry tummy.
Steps to make Mutton curry:
- Marinate the mutton well adding salt, turmeric powder,red chilli Powder,half of the Onions,garlic and ginger paste
- Now cut the Potatoes and fry well adding salt and turmeric powder,keep aside
- Add oil in the pan add ghee and temper the whole jeera bay leaf red chilli whole and garam masalas
- Add chopped onion saute adding salt and turmeric powder
- Saute ginger garlic paste and add the mutton
- Saute well and add the Potatoes.
- Cover and check stirring occasionally
- Now add the jeera dhaniya and red chilli Powder,combine well
- Add warm water and cover it well till it becomes soft and juicy
- Finally add garam masala powder and ghee
- Mutton curry is ready to be served
The creamy coconut flavored mildly spiced delicacy. A dish rich and aromatic, spicy yet not hot! Railway Mutton Curry was developed by the chefs of the Indian Railways during the British Raj keeping in mind the delicate palates of the British people. Easiest Indian Mutton Curry (Pressure Cooker Recipe). This easy Indian mutton curry will soon become your favorite bowl of comfort food.
So that is going to wrap it up with this exceptional food mutton curry recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
