Shaljam gosht
Shaljam gosht

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, shaljam gosht. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Shaljam gosht is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Shaljam gosht is something which I have loved my whole life. They’re nice and they look wonderful.

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To begin with this recipe, we must prepare a few ingredients. You can have shaljam gosht using 17 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Shaljam gosht:
  1. Get half kg Mutton meat with bones
  2. Take half kg Shaljam
  3. Make ready half cup Oil
  4. Make ready 2 tbsp Ginger garlic paste
  5. Prepare cup Tomatoes paste
  6. Take 3 Onions
  7. Prepare 2 tbsp Garam masala
  8. Take 1 tsp Zeera powder
  9. Make ready 1 tbsp Dhania powder
  10. Get 1 tsp Haldi powder
  11. Take 2 tbsp Salt
  12. Take 1 tsp Sabot zeera
  13. Take 1 tbsp Methi leaves
  14. Prepare half litre Water
  15. Make ready 3-4 Green chilies
  16. Make ready Dhania
  17. Make ready 1 tsp Garam masala powder

Huge and unique collection of pakistani easy cooking recipes. Shaljam Gosht - Even if we have tried the most fascinating and delicious foods from around the Shaljam Gosht (Turnip with Meat) And Tandoori Gobhi (Cauliflower) - Shaljam Gosht (Turnip with. SHALJAM Gosht ( Turnips Mutton) شلجم گوشت With Bismillah Cooking. Shaljam Gosht, Turnip Curry Punjabi Gonglo Gosht, پنجابی گونگلو گوشت Recipe in (Punjabi Kitchen).

Steps to make Shaljam gosht:
  1. In pressure cooker add mutton and dry garam masala includes tez pata 2 chori elaichi 2 bari elachi 2 darcheeni 2sticks long 3 kali mirch 4.
  2. Add garlic cloves 4-5 and onions sliced and Haldi kal mirch and salt and water.
  3. Cook for 20mins until meat get 80percent cooked.
  4. Now open pressure cooker and transfer the meat in a pot now add oil in it and cook on high flame until soft onions and garlic get mashed.
  5. Now make paste of ginger garlic add in it and cook.
  6. Now add all the masalas and tomato paste and cook on high flame
  7. Bhonify masala until oil separates.
  8. Add methi now and now add shaljam in it and cook now add water and make dam until shaljam get tender.
  9. Add some garam masala dhania and green chiliies and serve with rice or roti.

Shaljam Gosht Shorba is a classic vegetable and meat dish for all Pakistanis. We all love it and here is a recipe for everyone who. SHALJAM Gosht ( Turnips Mutton) شلجم گوشت With Bismillah Cooking. Hi i am gonna show you how to make (Shalgam Palak Gosht Recipe) Thanx for Watching More Videos Besan Khandaiya. Видео Shaljam Gosht канала Home Infotainer - Cooking with Passion. Shaljam Gosht, Turnip Curry Punjabi Gonglo Gosht, پنجابی گونگلو گوشت Recipe in (Punjabi Kitchen).

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