Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, shaljam gosht. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
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Shaljam gosht is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Shaljam gosht is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook shaljam gosht using 17 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Shaljam gosht:
- Make ready half kg Mutton meat with bones
- Get half kg Shaljam
- Prepare half cup Oil
- Take 2 tbsp Ginger garlic paste
- Get cup Tomatoes paste
- Take 3 Onions
- Get 2 tbsp Garam masala
- Get 1 tsp Zeera powder
- Get 1 tbsp Dhania powder
- Get 1 tsp Haldi powder
- Prepare 2 tbsp Salt
- Take 1 tsp Sabot zeera
- Make ready 1 tbsp Methi leaves
- Take half litre Water
- Get 3-4 Green chilies
- Make ready Dhania
- Make ready 1 tsp Garam masala powder
Huge and unique collection of pakistani easy cooking recipes. Shaljam Gosht - Even if we have tried the most fascinating and delicious foods from around the Shaljam Gosht (Turnip with Meat) And Tandoori Gobhi (Cauliflower) - Shaljam Gosht (Turnip with. SHALJAM Gosht ( Turnips Mutton) شلجم گوشت With Bismillah Cooking. Shaljam Gosht, Turnip Curry Punjabi Gonglo Gosht, پنجابی گونگلو گوشت Recipe in (Punjabi Kitchen).
Instructions to make Shaljam gosht:
- In pressure cooker add mutton and dry garam masala includes tez pata 2 chori elaichi 2 bari elachi 2 darcheeni 2sticks long 3 kali mirch 4.
- Add garlic cloves 4-5 and onions sliced and Haldi kal mirch and salt and water.
- Cook for 20mins until meat get 80percent cooked.
- Now open pressure cooker and transfer the meat in a pot now add oil in it and cook on high flame until soft onions and garlic get mashed.
- Now make paste of ginger garlic add in it and cook.
- Now add all the masalas and tomato paste and cook on high flame
- Bhonify masala until oil separates.
- Add methi now and now add shaljam in it and cook now add water and make dam until shaljam get tender.
- Add some garam masala dhania and green chiliies and serve with rice or roti.
Shaljam Gosht Shorba is a classic vegetable and meat dish for all Pakistanis. We all love it and here is a recipe for everyone who. SHALJAM Gosht ( Turnips Mutton) شلجم گوشت With Bismillah Cooking. Hi i am gonna show you how to make (Shalgam Palak Gosht Recipe) Thanx for Watching More Videos Besan Khandaiya. Видео Shaljam Gosht канала Home Infotainer - Cooking with Passion. Shaljam Gosht, Turnip Curry Punjabi Gonglo Gosht, پنجابی گونگلو گوشت Recipe in (Punjabi Kitchen).
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