Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, karele gosht. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Karele gosht is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Karele gosht is something that I have loved my entire life.
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To get started with this recipe, we have to prepare a few components. You can have karele gosht using 15 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Karele gosht:
- Prepare 1 kg Mutton meat
- Make ready half kg Karele
- Take half cup Oil
- Take 6 to 7 cloves Garlic
- Prepare 2 tsp Ginger
- Get 4 Onions
- Make ready 5 Tomatoes
- Make ready 1 tsp Haldi
- Get 1 tsp Red pepper
- Take 2 tbsp Salt
- Make ready 1 tsp Zeera powder
- Prepare 2 tbsp Dhania powder
- Take Dhania hand full
- Take 3-4 Green chillies
- Take 3 tbsp Sabit garam masala
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Steps to make Karele gosht:
- Peel and deseed the karele and wash them with salt water.now in cooker add mutton onions garlic and garam masala including darcheeni bari elachi black pepper salt and haldi.
- Add 2 cups water and pressure cook them now after 20mins remove the lid and start bhonify.add oil now and cook.now make paste of ginger and methi.
- I used sil to make paste of ginger and methi.now add in it and cook.
- After that add tomatoes paste in it cook on high flame.
- When water get dries add remaining masalas and bhonify until oil separates now add green chillies.
- In a frying pan add oil and fry karele until it changes colour. Don't fry on high heat.
- Now add fried karele in ghost gravy and cook.
- Simmer for 5 mins on dam.add fresh dhania and serve with salad and roti.
So that is going to wrap it up for this exceptional food karele gosht recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!