Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, mix veg fritters. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Hello everyone. today I'm going to show you how you can make mix veg fritters easily at your home. hope you like the video. Mix veg fritters l Easy snack. Veg Fritters are very much easy to make and healthy snack as it consists of veggies which are so tasty and awesome to eat.
Mix veg fritters is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Mix veg fritters is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook mix veg fritters using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mix veg fritters:
- Make ready 1 shredded cabbage
- Prepare 1 julien cut capsicum, carrot, onion
- Make ready 1 cup all Purpos flour
- Make ready 1/2 cup gram flour
- Make ready 1/2 cup semolina
- Get 1/2 cup cornflour
- Make ready 3 tbs ginger garlic chilli paste
- Get Salt
Vegetable Pakora, the flavorful deep fried crispy fritters are the perfect way to use leftover vegetables in the refrigerator. Just mix chopped veggies with gram flour (besan/chickpea flour), spices and water. Heat the vegetable oil in a large frying pan on a high flame. Once the oil is hot, turn down the heat to medium Yotam Ottolenghi's courgette, lentil and turmeric fritters: top with a poached egg, and they.
Steps to make Mix veg fritters:
- Mix all vegies well. Add all purpose flour, semilona, cornflour, gram flour, ginger garlic paste, salt and add 2 tbs water and mix well
- Take snall portion of mixture and give it a shape of lollypop or round shape.
- Fry on medium-high high flame.
- For curd salad take 1/2 cup of hungcurd add some julien cut cabbage, capsicum, onion and tomatoes. Add 1/2 tbs of ginger garlic paste, 1 teaspoon of cgatmasala, lemon juice and salt to taste.. Keep in fridger for 15 min to make it cols
- Serve hot fritters with cold salad…
These fritters really just require two ingredients How to Make Veggie Fritters. Toss the vegetables with chickpea flour. Serve mix veg paratha with curd or pickle or topped with butter. They are perfectly moist and crispy on the outside! Beat together flour and egg with two tablespoons of milk, unitl it is a reasonably thick Flip over fritters when bubbles appear on top and bottom is golden.
So that is going to wrap it up for this exceptional food mix veg fritters recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
