Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, easy mostaccioli. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Easy Mostaccioli is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Easy Mostaccioli is something which I’ve loved my whole life.
Baked mostaccioli, baked ziti, baked penne—whatever you call this easy dish, if it's not a staple weeknight Serve with a Caesar salad, garlic bread and a nice bottle of wine. This Easy Mostaccioli Pasta Recipe is perfect for a busy weeknight. It comes together pretty quickly, is full of flavorful ingredients, it's a filling meal and it's great the next day as leftovers.
To get started with this particular recipe, we have to first prepare a few components. You can cook easy mostaccioli using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Easy Mostaccioli:
- Make ready 1 lb hot Italian sausage
- Get 1 box mostaccoili noodles
- Make ready 1 jar ragu sauce
- Make ready 1 cup cheddar cheese
- Prepare 1 cup mozzarella cheese
This Italian pasta includes marinara sauce, mozzarella, beef and sausage! Mostaccioli. this link is to an external site that may or may not meet accessibility guidelines. Food Director Susan Westmoreland happily recalls a "sea of cookies" spread atop a clean white sheet on her grandparents' bed — the only place large enough to cool the hundreds of mostaccioli. Mostaccioli is a pain in the you-know-what to spell, so I'm warning you now that you might see it Easy-peasy.
Instructions to make Easy Mostaccioli:
- Boil noodles
- Cook sausage till done, drain, add sauce to skillet, simmer till noodles are done
- In a baking dish combine meat mixture and noodles, top with cheese.
- Bake at 350 on bottom rack for 20 minutes
- Uncover and bake for an additional 10 minutes to get the golden crust on top.
The Best Mostaccioli Pasta Recipes on Yummly Making baked mostaccioli taste outstanding is easy when you know all the little tricks to coaxing Your mostaccioli can be a make ahead freezer meal. It just makes things so much easier during the. Baked Mostaccioli combines Italian sausage, peppers, garlic, onions and marinara all blanketed in oodles of mozzarella and provolone cheese. It is family friendly and guaranteed to please!
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