Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, pepperoni pizza pasta. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Since the pasta cooks twice, first on the stovetop and then in the oven, overcooking can be a problem if it boils for too long. Think of pepperoni pizza, but as pasta! Kid-friendly, and parents can add some extra spice to their bowls with a crunchy breadcrumb topping.
Pepperoni Pizza Pasta is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Pepperoni Pizza Pasta is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook pepperoni pizza pasta using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Pepperoni Pizza Pasta:
- Make ready 8 oz (2 cups) cooked pasta/ ziti or mostaccioli (long tubular pasta)
- Take 14 oz jar of favorite pizza sauce
- Get 2 oz sliced pepperoni, halved (about 3/4 cup)
- Make ready 1/4 cup finely chopped green, red, or yellow bell pepper
- Take 1/4 cup finely chopped onion
- Take 1/4 cup romano cheese
- Prepare 1/2 tsp dried oregano leaves
- Prepare 1 clove garlic, minced
- Prepare 8 oz (2 cups) shredded mozzarella cheese
- Prepare 1/4 cup grated parmesan cheese
This paleo pepperoni pizza will satisfy your pizza cravings! Pizza Pepperoni is the authentic Italian taste. Peperoni Pizzeria is an Italian restaurant serving rustic Italian cuisine such as wood fired thin crust pizzas and pastas. This Pepperoni Pizza Pasta Salad features tri colored rotini pasta with pepperoni, mozzarella, cheddar, and tomatoes in a Parmesan vinaigrette.
Steps to make Pepperoni Pizza Pasta:
- Preheat oven to 375°F. Spray 8-inch square baking dish (or 9 X 11) with nonstick cooking spray
- Cook pasta to desired doneness as directed on package. Drain
- In large bowl, combine cooked pasta, pizza sauce, pepperoni, bell pepper, onion, parmesan cheese, romano cheese, 1 cup of the mozzarella cheese (1/2 of the cheese), oregano and garlic- mix well. Spoon into spray coated dish, sprinkle with remaining 1 cup of mozzarella cheese (the other half). Cover with foil.
- Bake at 375°F for 30 to 35 minutes or until mixture is thoroughly heated and cheese is melted.
- Serve with side salad and french bread. Enjoy
This Italian pasta salad variation is the perfect. This recipe came from an estate sale. Two comfort foods join forces in this family favorite recipe for Pepperoni Pizza Pasta. Topped with cheesy goodness and turkey pepperoni, this pizza is bound to be a hit with the whole family. Pepperoni's is committed to preparing the highest quality pizza, pasta, subs, salads & wings in the industry at an affordable price to our customers.
So that’s going to wrap it up for this special food pepperoni pizza pasta recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
