Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, caramel bread pudding #myfavouriterecipe. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Caramel Bread Pudding #myfavouriterecipe is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Caramel Bread Pudding #myfavouriterecipe is something that I’ve loved my entire life.
recipe,how to make bread pudding,caramel pudding,eggless flan,flan. It is very much like French Toast with a lovely caramel sauce on it. We all like it warm best.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook caramel bread pudding #myfavouriterecipe using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Caramel Bread Pudding #myfavouriterecipe:
- Get Caramel
- Get 2 cups sugar
- Prepare 80 ml water
- Make ready 200 ml heavy cream
- Get Other ingredients
- Take 1 stale french baguette (or any stale bread)
- Make ready 2 eggs
- Get 1 cup milk
- Take 1 tsp vanilla essence
Serve the eggless caramel bread pudding warm or chilled. Slice and serve caramel bread pudding once its refrigerated. You can top the pudding with caramel sauce or chocolate sauce. Salted Caramel Bread Pudding is a decadent dessert made with brioche or challah bread, half-n-half, eggs, butter, and brown sugar topped with a silky smooth salted caramel sauce.
Steps to make Caramel Bread Pudding #myfavouriterecipe:
- Prepare the caramel sauce. Add water and sugar to pan. Set on high heat for 3-5 minutes or until sugar is browned. Swirl, DO NOT stir.
- Meanwhile, tear stale bread into small pieces onto oiled baking dish.
- When sugar has caramelised, add cream, eggs, vanilla essence, and milk. Stir. This step has to be done fast to prevent the eggs from scrambling
- Pour mixture immediately onto bread. Let soak for 1 minute. Then bake for 20-25 minutes at 180°
Smooth and delicate bread pudding, coated with a delicious caramel sauce, is a simple and stunning dessert at the same time. Made with bread, eggs, milk and sugar, the pudding can either be steamed. When rich, custardy bread pudding is matched with bittersweet caramel, it's doubly delicious. Caramel Bread Pudding Recipe A Popular Filipino merienda that everybody loves, so here's my new bread pudding with caramel syrup and almonds. This recipe is a great idea to salvage leftover breads.
So that’s going to wrap this up with this exceptional food caramel bread pudding #myfavouriterecipe recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
