Sopa de fideo
Sopa de fideo

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, sopa de fideo. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Sopa de fideo is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Sopa de fideo is something which I have loved my whole life.

This satisfying and comforting soup is also vegetarian and vegan. Sopa de Fideo is a Mexican noodle soup made with a tomato-based broth that's super flavorful, savory and perfect for the whole family.. How to Make Sopa de Fideo.

To get started with this recipe, we have to first prepare a few ingredients. You can have sopa de fideo using 7 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Sopa de fideo:
  1. Get Goya fideo mediano (7 Voz)
  2. Get Tomato
  3. Get Onion
  4. Make ready Mazola : corn oil (any oil)
  5. Take Knorr: Cal do we Tomate con sabor de pollo
  6. Prepare Stick Wood
  7. Take Medium pot

What really makes this delicious are the seasonings and spices that are added, along with the shredded chicken. Sopa de fideo / Mexican Noodle Soup is a filling and savory soup with a robust flavor that you and your family will enjoy. It cooks up in minutes, making it an easy choice for weeknight dinners or as a quick make ahead meal on a Sunday afternoon. Sopa de Fideo is an incredibly simple yet flavorful soup made with a tomato based broth, toasted vermicelli noodles, fresh lime, and cilantro.

Steps to make Sopa de fideo:
  1. Cut 1/2 medium onion, 2 small (Roma) tomato or 1 large tomato.
  2. Add teaspoon of oil to the pot.
  3. Have a pitcher of water ready.
  4. Add 7 OZ. (full bag) of fideo in the pot.
  5. Fry the fideo. (Stir Constantly)
  6. Add the cut onion and tomato and stir.
  7. Add water.
  8. Add 1 teaspoon of Knorr (rounded)
  9. Boil
  10. Taste to see If it needs salt.
  11. Wait (5-10min.)

Although the spaghetti in Mexico are similar to Italian spaghetti, sopa de fideo ( fideo is also known as vermicelli) is usually not that long; the makers break them into smaller pieces and sell them that way so that the noodles will fit into an average spoon. Some fideo noodles are still sold in longer, twisted, strands, which must be broken into pieces before cooking. Sopa de fideo is a stock-based noodle soup in Mexican cuisine and Tex-Mex fusion cuisine. Fideo means noodle, usually used in the plural fideos to mean vermicelli. The noodles used in the soup are typically thin, and are typically broken or cut and then browned separately prior to being stewed with the other soup ingredients.

So that is going to wrap this up for this exceptional food sopa de fideo recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!