Cheesy siddu
Cheesy siddu

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, cheesy siddu. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Simply Pure Bites : It's not just a Cookery Show. Simply Pure Bites is a television show which talks about Pure Sattvik Vegetarian Foods. Upptäck online schackprofilen för Siddu S (chesssiddu) på Chess.com.

Cheesy siddu is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Cheesy siddu is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook cheesy siddu using 15 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Cheesy siddu:
  1. Get 1 1/2 cup wheat flour
  2. Prepare 2 tsp curd
  3. Get 1/4 tsp baking soda
  4. Make ready 1/2 tsp baking powder
  5. Get 4 tsp ghee
  6. Take to taste Salt
  7. Make ready 1 bowl mix veggies(beans,carrot,palak leaves)
  8. Prepare 25 gm paneer
  9. Get 1/2 cup urad dal(soaked 2hrs)
  10. Prepare 2 green chillies
  11. Prepare 1/2 inch ginger
  12. Make ready 1 tsp garam masala
  13. Prepare 1 tsp sugar
  14. Make ready 1 tsp chilli powder
  15. Take 1/2 bowl coriander leaves finely chopped

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Steps to make Cheesy siddu:
  1. Knead soft dough with wheat flour,2sp ghee,salt, curd,baking powder, baking soda.cover and keep for 1hour.
  2. Grind coarsely uraddal,pinch hing and take out on a plate.Grind all veggies,paneer,ginger, chilli take out on the plate add all masala,salt,sugar, coriander leaves mix and make filling ready.
  3. Now take the dough divide in balls and roll it thick and fill the stuffing and grate cheese flip it half and give it shape.
  4. Steam it for 15,20min take out apply ghee and cut serve with green chetney.

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