Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, mike's chicken kabobs with tatziki sauce & naan bread. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Mike's Chicken Kabobs With Tatziki Sauce & Naan Bread is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Mike's Chicken Kabobs With Tatziki Sauce & Naan Bread is something that I have loved my whole life. They are nice and they look fantastic.
Grilled Chicken Kabobs with Tzatziki Sauce Chicken kabobs is the Greek version of meat on a stick. In this recipe, the chicken kabobs are served with a cucumber-dill sauce called tzatziki.
To get started with this particular recipe, we must first prepare a few ingredients. You can have mike's chicken kabobs with tatziki sauce & naan bread using 37 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Mike's Chicken Kabobs With Tatziki Sauce & Naan Bread:
- Get ● For The Brined Chicken [brine 24 hours]
- Prepare 3 Pounds Chicken Breasts [1" cubed]
- Prepare 1/2 Cup Granulated Sugar
- Prepare 1/2 Cup Kosher Salt
- Take 2 tbsp Granulated Garlic
- Take 2 tbsp Granulated Onion
- Prepare ● For The Chicken Marinade [1 tsp a piece or to taste]
- Prepare Fresh Ground Black Pepper
- Get Ground Cumin
- Prepare Garlic Olive Oil
- Prepare White Pepper
- Get Lemon Pepper
- Take 4 Dashes Liquid Smoke [not extract]
- Prepare Granulated Garlic
- Make ready Granulated Onion
- Make ready Italian Seasoning
- Make ready Red Pepper Flakes
- Take Dried Oregano
- Make ready ● For The Tatziki Sauce
- Get 1 Pound Sour Cream
- Take 1/2 Cup Oikos Plain Greek Yougart
- Get 2 EX LG Firm Cucumber [de-seeded - fully drained]
- Take 2 tbsp Fresh Dill
- Make ready ● For The Fresh Vegetables [as needed]
- Prepare Bell Peppers [green - red - orange - yellow - 1 1/2" chop]
- Take Red Onions [quartered]
- Make ready Brown Mushrooms [left whole]
- Get White Onions [quartered]
- Prepare White Mushrooms [left whole]
- Get Yellow Zucchini [rounds]
- Make ready Cherry Tomatoes [all colors]
- Prepare ● For The Sides / Toppers
- Make ready Lemon Wedges
- Make ready Leaves Fresh Cilantro
- Get ● For The Bread [grilled]
- Get Naan Bread
- Make ready Flour Tortillas
Grilled chicken breast skewers, marinated in a yogurt lemon marinade, grilled with lemon slices, served with cucumber yogurt tzatziki sauce. Tzatziki sauce: Homemade or store-bought works (though of course homemade is best!). Continue to scroll down to recipe box for ingredient measurements. Place chicken in bag or bowl, cover with mixture and marinate: Place chicken in a gallon size resealable bag, pour olive oil mixture over.
Steps to make Mike's Chicken Kabobs With Tatziki Sauce & Naan Bread:
- Brine your chicken in ice water, 1/2 cup salt,1/2 cup sugar, 2 tbsp granulated garlic and 2 tbsp granulated onion powder for 24 hours.
- Make your Tatziki Sauce. Shredded cucumbers with sea salt draining pictured. Then heavily drained thru cheese cloth.
- For your Tatziki Sauce.
- Mix everything in the Tatziki Sauce section together and chill well.
- Drain your chicken and pat dry.
- Add garlic olive oil with all seasonings, mix and marinate for 2 hours in fridge.
- Fully marinated chicken pictured.
- Gather your fresh vegetables. Chop all at 1 1/2" pieces.
- Gather your Naan Bread or flour tortillas and ready it for a quick grilling. Just enough to char them.
- Grill vegetables on top and meat on open flame bottom. Allow the juices from your vegetables to drip on your meat.
- Fully cooked / charred meat and vegetables pictured
- Enjoy!
Tzatziki Sauce is a lusciously creamy, flavorful sauce or dip that is HEALTHY and EASY! Tzatziki Sauce is a versatile condiment that will make all If you love Greek food, you are familiar with tzatziki sauce and probably order extra sides of it with your kabobs and gyros. If not, let me introduce you to. Served with tzatziki and seasoned with all the right spices, these lamb kabobs are perfect for a quick Greek-inspired dinner. Seasoned with eastern European spices like cinnamon, coriander, cumin, and nutmeg and served with a freshly made tzatziki yogurt sauce for dipping, these lamb kabobs will.
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