Cinnamon bread pudding with vanilla cream
Cinnamon bread pudding with vanilla cream

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, cinnamon bread pudding with vanilla cream. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Cinnamon bread pudding with vanilla cream is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Cinnamon bread pudding with vanilla cream is something which I have loved my whole life. They’re fine and they look fantastic.

Vanilla Pudding Cinnamon Rolls with Cream Cheese Frosting. Looking for the perfect Per the requests I got after my last cinnamon roll post, here is the recipe for my tried-and-true vanilla pudding cinnamon rolls with cream cheese frosting. This simple but flavorful dessert will definitely add warmth to your home with the help of McCormick Vanilla extract and Cinnamon!

To begin with this recipe, we must prepare a few components. You can cook cinnamon bread pudding with vanilla cream using 10 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Cinnamon bread pudding with vanilla cream:
  1. Take bread pudding
  2. Make ready 3 eggs
  3. Get 4 cup milk
  4. Take 1/2 loaf bread
  5. Make ready 1 cup brown sugar
  6. Take 1 tsp cinnamon powder
  7. Make ready vanilla cream
  8. Take 2 tbsp vanilla essence
  9. Get 3 cup cream or cream for whip cream
  10. Get 1 tbsp granulated sugar

This bread pudding is a delightful, warm dessert that is loaded with coconut flavors throughout. View top rated Banana cinnamon bread pudding with vanilla sauce recipes with ratings and reviews. Keyword Cinnabon Recipes, Cinnamon RollsCopykat Recipes. Toss gently until bread is coated.

Instructions to make Cinnamon bread pudding with vanilla cream:
  1. Pre-heat oven @180°c
  2. Cut the bread into cubes & place in a bowl (big or small as preferred)
  3. In a seperate big bowl mix well the eggs, milk, brown sugar & cinnamon powder using a whisker
  4. Pour the liquid mixture into the cubed bread, mix well until all of the bread coated with the liquid mixture. Set aside for approx.5 minutes until the bread soak the liquid
  5. Once soaked, pour the bread mixture into a baking plate & place the baking plate on top of a baking tray
  6. Fill the baking tray with hot water (the bread pudding should be bake in a bain-marie method)
  7. Bake for approx.1 hour or until golden brown @180°c oven
  8. To make the vanilla cream is as followed :
  9. In a bowl, using an electric mixer or a whisker, mix cream/cream for whipped cream, sugar & vanilla essence. Mix in a high speed until becomes a foamy whip cream
  10. Once done, set aside to chill in a fridge before use
  11. Once pudding done, add a dollup of the chilled vanilla cream

In a small bowl, beat eggs together with sugar until mixture is light yellow, smooth and thick. very easy to prepare. definitely serve with either vanilla ice cream or whipped cream. i added yellow raisins to this recipe. tastes best right out. Bread pudding is a decadent classic that is also surprisingly easy to make! This version gets a sweet fall twist with apples and cinnamon. A big scoop of vanilla ice cream is also a perfect topper to this hot bread pudding. For an elegant serving trick, sprinkle powdered sugar over the top of the bread.

So that is going to wrap it up with this exceptional food cinnamon bread pudding with vanilla cream recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!