Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, garlic bread chicken breast. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Chicken breasts are breaded with flavorful crumbs, herbs, and Parmesan cheese, then baked for the easiest, quickest chicken dish ever. Arrange the coated chicken breasts in the prepared baking dish, and top with any remaining bread crumb mixture. Line a baking sheet with aluminum foil and grease it with nonstick cooking spray.
Garlic Bread Chicken Breast is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Garlic Bread Chicken Breast is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have garlic bread chicken breast using 11 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Garlic Bread Chicken Breast:
- Make ready 4 Boneless chicken breast
- Make ready 1/2 cup flour
- Make ready 1/4 cup butter
- Prepare 2 clove garlic (minced)
- Make ready 1 cup finely grated mozzarella cheese
- Make ready 1/2 cup panko breadcrumbs
- Get 1/4 tsp parsley
- Make ready 1/4 tsp oregano
- Make ready 1/4 tsp black pepper
- Take 1 pinch salt
- Make ready 1/3 cup grated parmesan (packaged)
Love love this recipe definitely a. For boneless, skinless chicken breast, it's best to use a quick, high heat baking method. Your Garlic Herb Baked Chicken Breast is now ready to top your favorite salad or pasta, stuff into a wrap or sandwich, or just eat as your main. This flavorful roasted garlic and oregano chicken breasts make a wonderful meal, roasted to perfection with garlic, herbs, and a little olive oil.
Steps to make Garlic Bread Chicken Breast:
- Preheat oven to 350
- Wash chicken breasts and pat dry
- Add flour to a Ziploc bag, and add chicken. Shake to coat
- In a medium sized saucepan melt butter on low heat
- Add minced garlic to butter and allow to cook for about a minute. Remove from heat
- Mix panko, parmesan, mozzarella, and spices in a medium mixing bowl
- Dip floured chicken breasts in warm garlic butter, saturating completely
- Transfer chicken to the bowl containing the breadcrumb mix and press firmly to coat both sides of the chicken breast. Continue for all chicken breasts
- Place breasts on a foil lined pan
- Once all breasts are coated, pour remaining butter into remaining panko mixture and mix thoroughly. This should be wet, but the breadcrumbs should have absorbed most of the moisture
- Pick up a handful of the mixture and pack it on to the top of each chicken breast
- Bake for 30 minutes, or until internal temp reaches 170 to 180. Larger chicken breasts may take longer to cook
The breaded chicken is filled with mozzarella, fried in marinara sauce, and topped with mozzarella and Parmesan. Served over a bed of pasta, it's a. Quick Cheesy Garlic Bread is like the world's easiest and therefore BEST grilled cheese! Because when you need a cheesy bread fix, we want it When I make garlic bread the "normal" way using baguettes sliced almost all the way through then wrapped in foil and baked, softened butter mixed. A garlic bread and chicken kebab recipe with blood orange, spinach and feta is great for the whole family to enjoy and makes a great addition to any Chicken & garlic bread kebabs.
So that’s going to wrap it up with this exceptional food garlic bread chicken breast recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
