Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, fish tail chicken bread. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Fish tail chicken bread is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Fish tail chicken bread is something which I’ve loved my entire life. They’re nice and they look wonderful.
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To get started with this recipe, we must first prepare a few ingredients. You can have fish tail chicken bread using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Fish tail chicken bread:
- Prepare For dough
- Prepare 1 cup Maida
- Get 1/2 cup Atta
- Make ready 1 tsp salt
- Make ready 1 tbsp sugar
- Get 1 tsp yeast
- Make ready Lukewarm water
- Prepare 2 tbsp Oil or butter
- Take For filling
- Get Pizza sauce or chipotle
- Get Chicken dry (I hv used leftover roasted chicken)
- Prepare Grated cheese
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Instructions to make Fish tail chicken bread:
- Mix everything under dough and form a soft dough.Let it ferment for 2-3 hrs.
- Roll out the dough into 1/2 inch thick chapati.The dough shd be oval in size.
- Spread sauce in the centre in lengthwise.Put chicken pieces on top covered with cheese.
- Cut the edges like fins and close it by criss crossing each fins.Leave it fr 1/2 am hr for proving.Give egg wash or use milk and Bake fr 15-2O Mins on 200 degree or till it turns into nice golden col.Once our smear it with butter.
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