Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, chicken bread with puff pastry. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Chicken bread with puff pastry is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Chicken bread with puff pastry is something which I’ve loved my entire life. They’re fine and they look fantastic.
Quick Chicken Bread recipe with puff pastry. A perfect, and quick treat for Ramadan. Freeze in advance, and bake when needed.
To get started with this particular recipe, we have to prepare a few components. You can cook chicken bread with puff pastry using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chicken bread with puff pastry:
- Make ready Puff pastry dough
- Get 1/2 cup boiled chicken
- Get 1 tsp salt
- Prepare 1 tsp chilli flake
- Get 1 tsp Soya sauce
- Prepare 2 Tbs ketchup
- Prepare 1/4 tsp red chilli
- Get 2 Tbs oil
This elegant and easy main dish recipe for chicken and bacon in puff pastry serves six people for very little money. If you're feeling flush, add some fresh herbs to the recipe. The combination of bacon, chicken, onion, and cream cheese in flaky frozen puff pastry is really wonderful and perfect for. Fold pastry sheet around chicken, using fingers or fork to seal pastry seam.
Instructions to make Chicken bread with puff pastry:
- Puff pastry dough kay 2 circles katnay hain aik thora thin aur aik half inches thick.
- Oil main chicken daal kar aur baki spices daal kar filling bana laini hay.
- Ab oil lagay mould main thin circle rukh kar chicken filling dalni hay aur uper thick circle rukh kar edges press kar dainay hain.
- 20 say 25 minutes preheated oven main bake kar laina hay.
Place chicken seam side down on baking sheet. Repeat steps with the second half of the puff pastry sheet and remaining chicken breast. Chicken Pot Pie with Puff Pastry Crust. Unfold defrosted puff pastry sheets and gently lay over the top. Brush top with a beaten egg for shine.
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