Oats khichdi
Oats khichdi

Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, oats khichdi. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Oats khichdi is one of the easy oats recipes that can be prepared without much effort. It makes a good, nutritious and healthy breakfast on a busy day. Oats khichdi can also be a quick fix to a meal.

Oats khichdi is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. Oats khichdi is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook oats khichdi using 20 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Oats khichdi:
  1. Take 1/2 cup masoor dal
  2. Prepare 2 tablespoon refined oil
  3. Make ready 1 bay leaf
  4. Take 1 teaspoon cumin seeds
  5. Get 1 tablespoon curry leaves
  6. Make ready 1 tablespoon ginger finely chopped
  7. Prepare 1 large onion finely chopped
  8. Get 2 green chillies chopped
  9. Get 1 tomato finely chopped
  10. Prepare 1 carrot finely chopped
  11. Make ready 1 capsicum finely chopped
  12. Take 10 beans finely chopped
  13. Make ready 1 cup cooking oats
  14. Prepare 1/2 teaspoon turmeric powder
  15. Get 1/2 teaspoon kashmiri red chilli powder
  16. Prepare 1 teaspoon coriander powder
  17. Get 3 cups water
  18. Get 1 tablespoon finely chopped coriander leaves
  19. Take 50 gm peanuts
  20. Prepare to taste Salt according

Oats Khichdi Recipe, Learn how to make Oats Khichdi (absolutely delicious recipe of Oats Khichdi ingredients and cooking method) About How to make Oats Khichdi. Oats khichdi recipe - healthy, nutritious and quick to make khichdi recipe made from oats, yellow moong dal and mix of veggies and spiced with few basic spices. Oats Khichdi is very nutritious, healthy, delicious and easy to prepare. Oats is great for weight loss Khichdi is my comfort food and I make khichdi with most of the grains.

Steps to make Oats khichdi:
  1. Firstly, wash and soak masoor dal in water for 10 minutes.
  2. Then heat the oil in a pressure cooker, add cumin seeds and a bay leaf.When they splutter, add curry leaves and ginger. saute till it turns aromatic.
  3. Additionally, add chopped onions, green chilli and saute till they turn translucent.
  4. Furthermore, add tomatoes and fry till they turn soft and mushy.After that add carrot,capsicum and beans and saute for about 3 to 4 minutes.
  5. Drain the water from dal and add along with turmeric, kashmiri red chilli powder and coriander powder. Fry for about 2 to 3 minutes.
  6. Then add 1 cup of oats, salt and fry for about 2 minutes.
  7. Pour 3 cups of water and give a mix. - On a medium flame, pressure cook for two whistle.
  8. Finally, serve oats khichdi warm after garnishing with some coriander leaves and peanuts.

Today we will learn how to. Oats Vegetable Khichdi - Horlicks Oats Recipe, How To Make Oats Vegetable Khichdi - Horlicks Oats mixed Vegetable and moong dal khichdi is a delicious and healthy Indian recipe for breakfast. Oats khichdi is a simple everyday fare which can be enjoyed by one and all. Healthy Indian oats khichdi is very easy and quick to make too, so you are far from a big preparation list. This Oats Khichdi for babies is very nutritious and easy to prepare, not to mention.

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