Semolina wholewheat cake
Semolina wholewheat cake

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, semolina wholewheat cake. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Semolina wholewheat cake is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Semolina wholewheat cake is something which I have loved my whole life.

Hope you enjoy this recipe and do share with your friends and family. Do subscibe my channel CRB AXOM #Eggless Semolina Cake with Whole Wheat. To make more nutritious Rava cake, I have used whole wheat flour in place of maida.

To begin with this particular recipe, we have to prepare a few components. You can cook semolina wholewheat cake using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Semolina wholewheat cake:
  1. Make ready 1 cup semolina
  2. Take 1 cup whole wheat flour
  3. Make ready 1 cup cream/malai
  4. Make ready 1 cup powdered sugar
  5. Get 1 cup milk powder
  6. Make ready 1 cup milk
  7. Take Pinch salt
  8. Take Few drops of vanilla essence
  9. Take 1 tsp baking powder
  10. Get 1/2 tsp baking soda

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Steps to make Semolina wholewheat cake:
  1. Take a large bowl soak rava in milk for 30 mins.
  2. Now take another bowl, sieve wheat flour, baking powder, soda, milk powder.
  3. Take one bowl add malai and sugar, baet or stir it till it becomes soft and smooth.
  4. Now, add all dry ingredients slowly slowly, and mix it in one direction, add rava also, add vanilla essence, and salt mix it propwrly till shines come on top.
  5. Preheat the oven at 180 degrees Celsius for 10 mins.
  6. Take a baking dish /pot, apply butter, dust some flour, now pour batter in the pot, tap it twice.
  7. Now, keep it an oven for around 40 mins check in between, now take out the pot from oven. Let it be cool for 30 mins
  8. Decorate with some dust sugar and mangoes. Enjoy

Try to prepare your Whole-wheat semolina recipe with Whole-wheat semolina recipes from EAT SMARTER. Semolina is a coarse pale-yellow flour ground from hard durum wheat and used to make traditional pasta. It can also be used to make pizza, bread and biscuit doughs as well as gnocchi. The term also refers to a British milk pudding, in which semolina is cooked. But unless it says "whole grain" you can assume that it is refined, which means that the nutritious germ and fibrous bran have The word "Semolina," on the other hand, refers to the fact that the durum wheat is coarsely ground-again, in order to produce good pasta.

So that’s going to wrap this up for this special food semolina wholewheat cake recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!