Clam and bacon pasta
Clam and bacon pasta

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, clam and bacon pasta. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Discard any clams that don't open. Stir parsley and half of bacon into clams. Transfer to a large serving bowl and sprinkle with remaining bacon.

Clam and bacon pasta is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Clam and bacon pasta is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have clam and bacon pasta using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Clam and bacon pasta:
  1. Make ready 300 g spaghetti
  2. Take Shimeji mashrooms
  3. Take 30 g Bacon
  4. Get 200 g clams
  5. Prepare 100 g cabbage
  6. Get 10 g butter
  7. Make ready Table spoon 1 soy sauce

The only thing I added was a small. Clams and bacon form a delectable union enhanced by wine-flavored tomato sauce. Wine Recommendation: The full flavor of the clams and the acidity. While the pasta is cooking, start the bacon: In a large, deep skillet or braising pan set over medium heat, add the bacon.

Instructions to make Clam and bacon pasta:
  1. Boil water in the pan. Add spaghetti in the pan and boil it for 7 minutes until spaghetti become just al dente.
  2. Add clams, bacon,Shimegi mash rooms and cabbage in the pan and boil them for 5 minutes until clams open and cooked through.
  3. Add butter and soysauce in the pan.

Stir in pasta sauce, clams and half the parsley; cover. Meanwhile, cook pasta as directed on Drain pasta; place in large bowl. Discard any clams that do not open. Spoon remaining clams and sauce over pasta; top with remaining parsley and bacon. This steamed clams recipe is flavored with bacon, onion, garlic, and beer for an incredible taste.

So that’s going to wrap this up for this exceptional food clam and bacon pasta recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!