Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, curry millet grain with black beans and sweet corn. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Curry millet grain with black beans and sweet corn is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Curry millet grain with black beans and sweet corn is something which I have loved my entire life. They’re nice and they look fantastic.
Millet is a popular grain in Asia and Africa. Pan roasting brings out its nutty character. This is a great make-ahead recipe since the millet will.
To get started with this particular recipe, we have to prepare a few ingredients. You can have curry millet grain with black beans and sweet corn using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Curry millet grain with black beans and sweet corn:
- Take 120 gr millet grain (380 kcals)
- Make ready 160 gr sweet corn (70 kcals)
- Make ready 100 gr black beans (90 kcals)
- Prepare 1 spoon curry
- Take 2 spoons soy souce
A slight crunch, sweet, and savory, this Gluten-Free Raspberry Corn Muffins These lightly sweetened muffins Candle Cafe's Paradise Casserole with Black Beans, Millet and Cinnamon-Miso Sweet Potato Mash. Millet Black Bean Patties - Crisp on the outside, creamy and moist on the inside, these flavorful gluten free veggie patties are sure to please everyone in your family. Serve them with Spicy Chipotle Sauce and Pineapple Avocado Salsa for a flavor explosion!
Instructions to make Curry millet grain with black beans and sweet corn:
- Cook for 10 minutes 160 gr of sweet corn and 100 gr of black beans. Mix with 2 spoons of soy souce and 1 spoon of curry
- 120 gr of millet grain on boiled water (1.5 glass), wait 20 minutes
- Mix
Hands down, one of the best dinners we've had. Millets - Millets or Siruthaniyam varieties are all about today post. We can also make various dosa, idli, upma, pongal, pulao, sweets from millets, they can also be use in baking. Sorghum is another one of the ancient cereal grain, and grown mostly for their fodder value. Vegan Corn Flake Chocolate Raw Almond and Hemp Butter, Organic Brown Rice Cakes with Quinoa & Chia, Organic Energy Trail Seed Mix Raspberry Leaf Organic Sea Buckthorn Berries Marigold [Calendula] Flowers Decaffeinated Green.
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