Rice Pilau
Rice Pilau

Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, rice pilau. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Rice Pilau is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Rice Pilau is something that I have loved my entire life. They are fine and they look fantastic.

Colourful Pilau rice perfect as the base to any Asian curry or beef carbonade. The variety makes this recipe a must. Pilau rice is the perfect accompaniment to our crunchy palak paneer.

To get started with this recipe, we must prepare a few components. You can cook rice pilau using 6 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Rice Pilau:
  1. Prepare Rice
  2. Make ready Pilau masala
  3. Prepare Onion
  4. Make ready Garlic
  5. Get Ginger
  6. Get Salt

It is a festive dish With the right combination of spices, plain rice can be turned into the main attraction like this Rice Pilau or the West African jollof rice, my go-to. Don't forget to pick out the cloves and cardamom pods as you eat! This easy pilau rice is a perfect example. Spices are key to pilau rice, and its fragrant smell and taste comes from a mixture of cinnamon, cardamom and cumin - and we've added frozen peas for a little more colour.

Instructions to make Rice Pilau:
  1. Fry onion in a pot until golden brown
  2. Add crushed ginger and garlic. Stir well
  3. Add pilau masala and stir. Add salt to taste
  4. Wash rice and add to the mixture. Stir until well mixed
  5. Add water - 1 cup rice to 2 cups water.
  6. Let it boil, when water has reduced, reduce heat and cover until ready.
  7. Serve with favorite stew or salad.

Beef Pilau Rice is a rich and flavorful one-pot rice dish that is the perfect weeknight dinner. This Classic pilau rice recipe is a hit at parties, BBQs and with adults and kids alike. Rice pilau can be eaten with your favourite curry or simply on its own. In fact I used to make a similar rice pilau recipe all the time in my university years when I needed to eat but wanted to ensure I had. I always order it when we get an Indian takeaway or supermarket ready-made curry.

So that’s going to wrap this up for this special food rice pilau recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!