Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, sooji halwa. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Sooji halwa is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Sooji halwa is something which I have loved my entire life. They are nice and they look fantastic.
Sooji ka halwa was made in home whenever we wanted to have something sweet. Sooji halwa is often made in bulk on festive or religious occasions. If you want to make a large If you are making sooji halwa for religious occasions then you can add a pinch of edible camphor.
To get started with this particular recipe, we must first prepare a few components. You can cook sooji halwa using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Sooji halwa:
- Prepare 1/2 cup fine semolina
- Take 1/4 cup milk
- Prepare 2 tbsp fresh cream
- Make ready 2 tbsp sugar
- Make ready 1 1/2 cup water
- Make ready 1 tbsp ghee
- Take as needed chopped nuts
It tastes great alone too but it is amazing when paired with poori. Halwa poori is just to Pakistani what. Semolina, when made sweet, is called sheera. Several variants of this dish are available under other names in various parts of India.
Steps to make Sooji halwa:
- Heat ghee in nonstick pan and roast semolina at very low flame for 5 to 6 minutes.
- Add sugar, mix well and stir well till sugar corporated.
- Add milk, water and fresh cream. Cook till halwa leaves it side.
- Add dry fruits and serve hot.
For instance, in Maharashtra, it is called sheera which is the sweet version and in North India it is called sooji (suji) halwa or Mohan bhog. Sooji halwa is an authentic sweet that is prepared for all auspicious festivals, ceremonies and family functions. Rava kesari is the South Indian counterpart of the sooji halwa; the only difference being. Sooji Halwa Recipe, Meetha , How To Make Sooji Halwa Recipe. Halwa are lavish and rich Indian sweets which have a dessert like texture.
So that is going to wrap this up with this special food sooji halwa recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
