Beef pilau
Beef pilau

Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, beef pilau. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

This beef pilau recipe is one that you will get right every single time you make it. The aroma from this dish is inviting and warming, and it is an extremely popular Kenyan dish. Pilau is a very popular Kenyan dish and most festivities are not considered complete without it.

Beef pilau is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Beef pilau is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have beef pilau using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Beef pilau:
  1. Prepare beef(boiled)
  2. Get and 1/2 glasses of rice
  3. Make ready Pilau masala
  4. Make ready Onions
  5. Prepare Tomato paste
  6. Prepare Water
  7. Prepare Oil
  8. Prepare Garlic
  9. Get Corriander

Make the pilau masala: In a medium bowl, combine the cumin, paprika, cardamom, black pepper, and cloves. Great use of beef stew meat! Wonderful beef stew with coriander, coconut and tomatoes. This is a dish from East Africa, but has lots of Indian influence.

Steps to make Beef pilau:
  1. Fry the boiled meat,till it turns golden brown
  2. Add chopped onions,and fry them until they too,turn golden brown
  3. Add crushed garlic,fry for about 1 min,and add tomato paste and a little water to form a thick paste
  4. Add 2 tablespoons of tomato paste.
  5. Add the rice,stir the money mixture then add 5 glasses of water..cover the mixture and leave it to cook.
  6. When the pilau is almost cooked,add the corriander,stir and cover the mixture to fully cook
  7. After about 40 mins,your pilau should be ready. Turn off the heat and leave it covered for about 5 mins.
  8. Serve and garnish as desired

Add the Beef and then the pilau mix. Let the spices burn a bit and add salt. Add the tomatoes and red bell pepper followed by potatoes. Pilau, also known as Pilaf, Pilaff, Pilao, Pilaw, Plov, Polu, or Pulao, is a rice dish, flavoured with The marinated beef is then fried with whole spices and cooked until tender, then stock and rice is added. Find beef pilau stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.

So that’s going to wrap this up for this exceptional food beef pilau recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!