Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, vitamin khichadi. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Vitamin Khichadi is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Vitamin Khichadi is something that I have loved my entire life. They’re nice and they look wonderful.
Vitamin Khichdi (Protein, Iron and Calcium Rich) Video by Tarla Dalal's Team. A quick all in one nourishing khichdi for all age groups.this recipe can is suitable for diabetics. Vitamin Khichdi, packed with vitamins and proteins that are found in abundance in paneer, moong sprouts and dalia.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook vitamin khichadi using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Vitamin Khichadi:
- Make ready 1 cup Daliya/broken Wheat porridge
- Take 1 cup cooked whole Moong soaked overnight
- Make ready 1tsp ginger garlic paste
- Get 2 onions chopped fine
- Take 1 tomato
- Prepare 1 potato medium cut quarters
- Get 100 grams homemade Paneer cut random
- Take 1 green chilli whole optional
- Make ready 1 sprig Curry leaves
- Get to taste Salt
- Take 1 tsp kashmiri red chilli powder
- Make ready 1/2 tsp Cumin powder
- Get 1 tbsp ghee
- Take as needed Some coriander
I believe, you all must have heard about Khichri. A vegetarian, one-pot, gluten free dish with lentils, rice and vegetables, cooked in ghee, turmeric and red chili powder makes an amazingly flavorful comfort meal! Sabudana khichadi is an Indian dish made from soaked sabudana (tapioca pearls). It is typically prepared in parts of Western India such as Maharashtra, Karnataka, Uttar Pradesh, Madhya Pradesh, Rajasthan and Gujarat.
Steps to make Vitamin Khichadi:
- Heat 1 tbsp ghee stir fry Paneer pieces,remove aside then add onions in same ghee to stir fry,now add turmeric,salt,red chilli powder to onions mix well
- Wash whole moong soaked and potato wedges,add to the saute onions mix well cook covered with half glass water on slow.Remove aside too
- Now take a fresh pan heat roast the daliya with some onion,add 1/2 glass water cook daliya covered for 5 minutes,now add the cooked sprouts potato with a little red chilli powder,cumin powder,curry leaves
- Now as the daliya khichadi gets cooked mix well,add 1tspn ghee now,now remove it a bowl
- Now dress the khichadi, garnish with coriander leaves,in hot khichadi dig in the stir fried paneer.
Khichdi (also spelled as Kitchari) is a delicious food preparation made from the combination of rice and lentils, particularly yellow mung dal. Khichdi Recipe with step by step photos. Moong dal khichdi is easy to digest & healthy. you can serve moong dal khichdi with curd or an accompanying raita or papad. The series served as the second season of Khichdi franchise and a sequel to the show Khichdi, which aired on STAR Plus channel. Leafy freens provide vitamins and minerals. collection of khichdi recipes : Moong Dal Khichadi, Bajra Khichdi, Buckwheat Khichdi, Dal Khichadi, Masoor Dal and Palak Khichdi, Spicy Khichdi with Curry Sauce, Panchmel Khichdi.
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