Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, meatloaf melts. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Meatloaf melts is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Meatloaf melts is something that I’ve loved my entire life. They are nice and they look wonderful.
Meatloaf is an old-school recipe that everyone should know how to make. It might not be the sexiest piece of food, but damn is it delish. Especially in a sandwich the next day OR with a fried egg on top. #mykitchenwithlove #meatloafmelts P.
To get started with this recipe, we have to prepare a few ingredients. You can have meatloaf melts using 15 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Meatloaf melts:
- Prepare 3 sourdough hoagie rolls split
- Get 2 cups Mexican cheese blend
- Prepare 1/2 lb hamburger
- Take 1/2 lb sweet Italian sausage
- Get 1 cup onions diced
- Make ready 2 eggs
- Prepare 1 cup Italian bread crumbs
- Take 1/2 cup milk
- Get 1/3 cup bbq sauce
- Prepare 2 tbs garlic and herb seasoning mix
- Take 2 tbs Worcestershire sauce
- Get 3/4 cup ketchup
- Take 2 tbs Dijon mustard
- Take 2 tbs honey
- Prepare 2 tbs Worcestershire sauce
Meatloaf mix, shaped into thin, bun-sized, oval patties, pan fried and sandwiched on soft hoagie rolls with caramelized onions, cheese and a meatloaf glaze, wrapped and baked in the. This delicious Meatloaf Melt uses the Nutrisystem Meatloaf Sandwich and adds in some cheese and sauce for a mega version of this homestyle classic. Everyone loves meatloaf with melted cheese on top. A plate with two mini cheese-topped meatloaves to savor.
Instructions to make Meatloaf melts:
- Preheat oven to 450 degrees
- Mix together well hamburger, sausage, onions, eggs, bread crumbs, milk, bbq sauce, garlic and herb seasoning mix and Worcestershire sauce
- For meatloaf sauce mix ketchup, Dijon mustard, honey and Worcestershire sauce
- Spread meatloaf mixture on to each split roll
- Spread meatloaf sauce over meatloaf. Save some for dipping your fries in if you're having some. Most fries will bake at the same time and temperature as the meatloaf melts
- Top with shredded cheese and place on baking sheet
- Bake for 15 to 20 minutes
- Let it cool for 5 minutes serve and enjoy
Top each loaf with tomatoes; sprinkle with cheese. The best meatloaf recipes, with photos, videos, and tips to help you cook. Find traditional recipes and turkey versions. The meats used can be varied or combined, and the filler and vegetables used If you make meatloaf frequently, you might want to buy a meatloaf pan. The insert has holes which let the fat drip into the.
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