Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, meatloaf "juicy". It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Meatloaf "juicy" is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Meatloaf "juicy" is something which I have loved my entire life. They are fine and they look fantastic.
How to make Meatloaf, Easy Meatloaf In today's recipe we're making in easy meatloaf recipe. This is an Easy Meatloaf Recipe to make and follow. How to get moist and juicy meatloaf each and every time that you bake it!
To get started with this recipe, we have to prepare a few ingredients. You can cook meatloaf "juicy" using 14 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Meatloaf "juicy":
- Make ready 4 lbs ground beef
- Get 3 eggs
- Make ready 1 medium onion chopped
- Prepare 1 medium green pepper chopped
- Take 4 tbsp A1 sauce
- Make ready 1/4 cup Ketchup
- Get Salt and pepper for taste
- Take 3 tbsp garlic powder
- Get 3 tbsp onion powder
- Take 1 cup plain bread crumbs
- Get 3 tsp minced garlic
- Take 1/2 cup milk
- Get 4 tbsp sugar
- Get 4 tbsp brown sugar
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Steps to make Meatloaf "juicy":
- Preheat oven to 400 degrees.
- In a large mixing bowl combine all ingredients (do not add the sugars) and mix well by hand
- After mixing thoroughly place meat in a baking dish and form the meatloaf
- Evenly sprinkle the sugar and brown sugar on the top of the meatloaf
- Evenly spread about a cup of ketchup on top of the meatloaf
- Place in preheated oven and cook for about 40 to 50 minutes. The internal temperature of the meatloaf should read about 160 degrees.
- Enjoy 😀😀😀
My family loves this juicy healthy turkey meatloaf recipe! It's easy to prepare with ground turkey and This healthy turkey meatloaf recipe will leave you begging for seconds! Leaner meat, like turkey, will dry out and lose moisture as you bake the meatloaf, which is why mixing in a fattier meat is key. Tender, juicy meatloaf topped with crispy bacon and a sweet tomato glaze. While the meatloaf is in the oven, make the glaze by mixing the.
So that is going to wrap this up with this exceptional food meatloaf "juicy" recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
