Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chocolate idli cake. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
.chocolate cake without oven,no oven cake recipe,idli cake recipe,chocolate cake in lockdown,easy cake recipe. Suddenly the idea struck me, i wanted to create a steamed chocolate idli cake recipe on my own. The very next day i was in the kitchen experimenting the recipe.
Chocolate idli cake is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Chocolate idli cake is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have chocolate idli cake using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chocolate idli cake:
- Make ready 1 cup All purpose flour -
- Get 1/4 cup Semolina -
- Make ready 3 tbsp Coca powder
- Get 3 tbsp Curd -
- Prepare 1 tbsp Oil-
- Take 1 tsp Baking soda-
- Make ready 2 tbsp Fresh cream-
- Prepare 1/4 cup Milk
- Make ready 1tsp Vanilla essence -
- Get 1/2 cup + 1tbsp Sugar-
Chocolate Idli Cake is a very quick and easy recipe. You will be needing either a steamer or a Idli Now pour our chocolate batter in the slots. Add water in Idli cooker and put the stand in it as shown. These super moist spongy steamed eggless chocolate cakes smeared with melted chocolate, Nutella and nuts is a perfect snack for you to dish out for your little ones.
Instructions to make Chocolate idli cake:
- First take bowl add curd and sugar mix it untill sugar dissolves completely. add baking soda and keep it for 5 min.
- Take another bowl and mix all the ingredients well. add curd mixture too. better should not too thick or thin. Keep it for five minutes.
- Grease the idli molds pour the better and put it in idli stand and steamed it forv 15 minutes at low flame.
- For decoration spread chocolate sauce or chocalate ganche. sprinkle some coloring balls on idli cake.
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