Amagwinya(Fat cakes)
Amagwinya(Fat cakes)

Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to make a special dish, amagwinya(fat cakes). It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Amagwinya(Fat cakes) is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Amagwinya(Fat cakes) is something which I’ve loved my entire life.

I finally made a video on how I make amagwinya. Please let me know in the comments sections if you have any questions. Amagwinya Aka Vetkoeks Aka Puff Puffs

To get started with this recipe, we have to first prepare a few components. You can cook amagwinya(fat cakes) using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Amagwinya(Fat cakes):
  1. Get 6 cups flour
  2. Prepare 1 sachet yeast
  3. Make ready Pinch salt
  4. Get 1/2 cup sugar
  5. Make ready Luke warm water
  6. Get Oil for frying

To the rest of the world, this is what puts a smile on the faces of millions of people in Botswana and South Africa. I am back again with yet another video this week on how to make Amagwinya which is also known as Vetkoeks. A fat cake or fried bread. Dough that is deep fried into a beautiful golden brown colour.

Instructions to make Amagwinya(Fat cakes):
  1. Sift all the dry ingredients in a bowl
  2. Add water bit by bit and mix until all the ingredients have combined (the dough must not be too wet)
  3. Leave the mixture in a warm place for the dough to rise or double in size
  4. Cut the dough into your desired size or shape and fry until golden brown
  5. Serve with your desired filling (mince,French, etc)

Amagwinya became a popular bread to make during our South African lockdown period. vetkoeks amagwinya fat cakes. Vetkoeks South African aka Fat Cake, crispy outside and warm and fluffy inside filled Well, It is about time to take a break and try out this South African, Iconic Street food, Vetkoek, also known as fat cake. Fact remains - they are DELICIOUS and we could happily think of a hundred more ways to enjoy this cost-effective SA staple πŸ’˜. Fatcakes Vetkoek Amagwinya Recipe Christ Lao Namibian Youtuber. How To Make Amagwinya Vetkoeks Fatcakes South African Recipe.

So that’s going to wrap this up for this special food amagwinya(fat cakes) recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!