Amagwinya "Fat cakes"
Amagwinya "Fat cakes"

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, amagwinya "fat cakes". One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

I finally made a video on how I make amagwinya. Please let me know in the comments sections if you have any questions. Amagwinya Aka Vetkoeks Aka Puff Puffs

Amagwinya "Fat cakes" is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Amagwinya "Fat cakes" is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook amagwinya "fat cakes" using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Amagwinya "Fat cakes":
  1. Prepare 8 small cups of flour
  2. Make ready 1 small cup of sugar
  3. Prepare 1 sachet instant yeast
  4. Make ready Pinch salt
  5. Get Half Luke warm water
  6. Take Cooking oil

Magwinya is also known as fat cakes or amagwinya or vetkoek or puff puffs. Enjoy the amagwinya recipe below Wolkberg Artisans how to make amagwinya/fat cakes/puff puffs🥰 South African Vetkoek HOW TO MAKE VETKOEK. Fat Cakes are popular baked goods.

Steps to make Amagwinya "Fat cakes":
  1. Mixes all dry ingredients in a bowl. After mixing open a small hole the ingredients and pour water mixes the dough by hand. Please make sure that the dough is not watery, you will feel it with your hand that is stiff. Once the mixing is done please cover the bowl and live it in warm place to raise for about 30 minutes. Once it has raised again kneel the dough again and cover while you preparing the pot on the stove and pour your cooking oil. Once is hot dry until they are golden brown.
  2. The Amagwinya are best serve with Tea, coffee and any cold meats if you have any at your disposal.

They are made with marshmallow and contain pink coconut shavings on top and a chocolate cake in the middle with cream filling. Soft fat cakes made with love! Fat cakes are sweet, fluffy and moist deep fried dough balls. This recipe is simple, egg - and dairy Fat Cakes step by step photo recipe. Namibian Fat Cakes (fried dough) Recipe - Ester kocht.

So that is going to wrap this up with this special food amagwinya "fat cakes" recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!