Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, mango malai cake. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Today I m making Super Soft Delicious Mango Malai Cake Step by Step Recipe. #MangoMalaiCakeRoshniCooking#MalaiCakeRecipe#RoshniCooking#MangoMilkCake#. WELCOME TO YUMMY TODAY'S RECIPE IS Mango Malai Cake Eggless & Without Oven মাত্র ১৫ মিনিটে ফ্রাই প্যানে চুলায় তৈরি মালাই কেক।।মালাই কেক।।কেক রেসিপি।।Malai Cake।।Cake Recipe. #MangoMalaiCake #RecipeInLockDown #StayInHome MANGO MALAI CAKE
Mango Malai Cake is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Mango Malai Cake is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have mango malai cake using 19 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Mango Malai Cake:
- Make ready For cake
- Make ready 1 cup Semolina
- Make ready 1/2 cup flour
- Take 1/3 cup powder milk
- Prepare 1 cup Mango puree
- Get 1 cup chopped Mango
- Make ready 1 cup curd
- Get 100 gm butter
- Make ready 1/3 cup full fat cream
- Make ready 1 cup sugar
- Take 1 tsp baking powder
- Prepare 1/3 tsp baking soda
- Take 1 pinch salt
- Prepare For Malai
- Make ready 2 cup evaporated milk
- Get 1 cup condensed milk
- Get 1/4 tsp cardamon powder
- Take 1 tbsp Custard powder
- Prepare as per taste Sugar
I did mango mousse some days back and since then I was waiting to make this cake. I was waiting for mangoes from native. This traditional Thai mango cake recipe tastes fresh, fluffy and delicious. It's a shortcake that is filled In Thailand, mango cakes, like the one featured in this recipe, are served at all the big hotels where.
Instructions to make Mango Malai Cake:
- For cake :- Mix all the ingredients together & keep a side for 10 minutes. Thn greased a mold with ghee & put the batter into mold. Steamed for 40-45 minutes with cover.
- For Malai:- Heat a pan with evaporated milk. Thn mix condensed milk and cardamon powder & cooked for 4-5 mins. Thn add Custard powder because it'll maintain thickness of Malai. Keep aside for cooling.
- After 40-45 minutes check the cake with toothpick. If it baked properly thn keep a side for 10 min.
- At last take it into serving dish and cut it into your choiceable size. Then pour the Malai mixture & decorated with chopped mango pieces, pistachio nuts & mint leaf. At the end preserved it into freezer for set up at least 20 min.
A wide variety of mango soft candy options are available to. Vegan Mango CakeCook Click n Devour. We have upside-down mango sponge, mango cheesecake and lots more. Colourful, tropical mango is the perfect match for an upside down cake. I made this for a dinner party and everyone adored it.
So that’s going to wrap it up with this special food mango malai cake recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!