Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, multigrain dosa. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
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Multigrain Dosa is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Multigrain Dosa is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have multigrain dosa using 26 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Multigrain Dosa:
- Prepare 2 bowl Multigrain Dosa flour
- Get 1/2 cup curd
- Get 1 tsp salt
- Prepare 1/2 cup water
- Prepare 1/2 tsp Eno
- Get as needed oil
- Make ready For Masala.
- Prepare 1 onion chopped
- Take 1 green chilli
- Make ready 10 curry leaves
- Take 2 bowl crumbled paneer
- Prepare 3 potato boiled mashed
- Get 1 tsp oil
- Take 1 tsp mustard seeds
- Take 1 tsp salt
- Get 1 tsp red chilli powder
- Take 1/2 tsp garam masala
- Get 1/2 tsp lemon juice
- Take For chutney
- Prepare 1/2 coconut chopped
- Take 2 green chilli
- Take 1/2 cup curd
- Prepare 2 tablespoon dadia (roasted chana dal)
- Make ready 1/2 tsp salt
- Make ready 1/2 tsp jeera
- Make ready as needed water
We are starting our Monday with these Instant Multigrain Pesto Dosa (Savory Indian Crepes) recipe as they are a perfect combination of healthy+deliciousness. Healthy drumstick leaves adai dosa which has great flavour and taste. It is not only tasty but is very filling and nutritious. If your child is tired of regular white rice dosas, turn things up a notch with this protein packed multigrain pancakes or adai dosas.
Instructions to make Multigrain Dosa:
- Take flour mix salt and curd.. Make thick batter with the help of water.
- Take a vessle add rai and curry leaves..green chilli.. add onion saute it..
- Add potato and masala…
- Add paneer and lemon juice.. Mix it properly.. Stuffing is ready.
- Mix all ingredients of chutney and make chutney with the help of mixer grinder.
- Now mix Eno in mixer of dosa.
- Take a nonstick tava of dosa.. Put it on flame… Spread lil oil on it and clean it.
- When the tava is hot..
- Spread one big spoon batter on it
- Sprinkle lil oil on all sides.
- Change the side of dosa.. Now again change the side of dosa..
- Now spread stuffing on it.. Fold it.. Dosa is ready.
- Multigrain Dosa is ready to eat
A new dish and lots of nutrition - all in one dish! Multigrain Dosa Adai is a perfectly nutritious breakfast recipe with no compromise in taste. Preparation of Dosa: Take all soaked ingredients (Toor dal, chana dal, urad dal, rice, dry red chilies). Crisp and tasty dosa loaded with the goodness of multigrain and ready in an instant. Home / Recipes / Indian / Rice / Instant Multigrain Dosa - Savory Indian Crepes. Пожаловаться.
So that’s going to wrap it up with this special food multigrain dosa recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
