Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, yet another tasty apple cake. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Warm apple cake from the oven is the flavor of fall. This is a tasty cake that stores well and is quite easy to make. This is another great cake for the fall.
Yet another tasty apple cake is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Yet another tasty apple cake is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook yet another tasty apple cake using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Yet another tasty apple cake:
- Get 15 tbsp flour
- Make ready 10 tbsp sugar
- Get 2 tsp vanilla sugar
- Take 1 tsp baking powder
- Make ready 3 egs
- Take 250 ml plain fat yogurt
- Make ready 50 g butter
- Get 2 apples
- Get 1 plum
- Make ready 1-2 tsp ground cinnamon
Peel the apples and remove the core. In a parchment paper-lined pound cake mold, pour in the batter. Get all the best Tasty recipes in your inbox! Apple-Cardamom Cakes with Apple Cider Icing.
Instructions to make Yet another tasty apple cake:
- Rub a small piece of butter onto mold and put it into a fridge
- Beat eggs with white and vanilla sugars until foamy. Then stir in yogurt and melted butter
- Stir in flour and baking powder
- Chop apples and the plum into slices 3-5mm thick
- Pour the mixture into the mold and cover it with the fruits, then sprinkle the cinnamon over it
- Bake at 180°C for 35-40 minutes, let it cool down and enjoy!
Your mouth will water when you smell the apple glaze drizzled on these teeny cakes. Sliced almonds gives this tasty and moist cake some texture and crunch. Former police officer receives kidney donation from woman he arrested: 'She's like another. Lost my recipe for RAW APPLE CAKE and this one is as I remember the recipe. It's in the OVEN as we speak.
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