Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, potatoes smush. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Watch how to make the best crispy smashed potatoes in this short recipe video! Follow this simple technique for irresistible, golden smashed potatoes. To many people, "smashed potatoes" are just another more violent name for mashed potatoes, especially when the skins are left in.
Potatoes Smush is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Potatoes Smush is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook potatoes smush using 12 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Potatoes Smush:
- Make ready Potatoes
- Take Chicken breast
- Make ready Bread crumbs
- Prepare Groundnut oil
- Make ready Eggs
- Get Seasoning
- Take Pinch salt
- Take Dry chillies
- Take Curry nd pinch of black pepper
- Make ready Ingredients Needed
- Get Garlic (optional)
- Prepare 3 Leaves spring onions
Sorry if i hurt your EYES :D. Use flavorful fingerling potatoes, for instance. Add good cream and butter, plus some chives for bite and color, and you've. See more ideas about Cooking recipes, Smashed potatoes, Potato recipes.
Instructions to make Potatoes Smush:
- Peel potatoes, wash and cook till tender. Drain, mash and kip aside. Cook boneless chicken breast by adding pinch of salt and maggie cubes to taste. Mince it and kip aside. Crush garlic and add to to mashed potatoes, add up the minced chicken, maggie cubes, wash and cut the spring onions and add up, add up black pepper, curry, dry chillies. Mix ol till consistency is achieved. Cut into small round balls.. Dust in bread crumbs, egg wash it..
- Add oil in a pan.. When hot, fry till golden brown.. Enjoy 🍴🍴.
How to smash those smashed potatoes. To smash the potatoes I use the bottom of a heavy glass to gently but firmly press down on the cooked potato. Smashed potatoes are easy to pick up with your fingers as a party snack, but also make a wonderful side dish for your favorite meat-n-taters lover. But smashing potatoes is also an excellent way to get butter and herbs into all of the nooks and crannies of the potato, while still retaining the potato's texture. Using a heavy mug or glass, smash each potato to about ½ inch thickness.
So that’s going to wrap it up with this special food potatoes smush recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
