Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, vanilla cake with chocolate frosting. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
This simple moist vanilla cake recipe is a great choice if you're looking for a small cake for your family. This moist and delicious vanilla cake can be frosted with the included chocolate frosting, or use another frosting. So I overhauled my favorite fruity chocolate fudge frosting to make it thicker and creamier and just give it more… oomph!
Vanilla cake with chocolate frosting is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Vanilla cake with chocolate frosting is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have vanilla cake with chocolate frosting using 13 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Vanilla cake with chocolate frosting:
- Prepare Spone Cake ingredients:
- Make ready 2 cup all purpose flour (maida)
- Get 2 cup powder sugar
- Take 4 eggs
- Take 1 cup butter
- Get 1 tsp vanilla accence
- Prepare 2 tsp baking powder
- Get Frosting ingredients:
- Get 3 tbs Cocoa powder
- Make ready 1/2 cup full fat milk
- Take 2 tbs icing sugar
- Take 1 tbs butter
- Take Coconut
It works very well either way. These vanilla-infused cupcakes are made with applesauce as a fat-replacer for butter that's traditionally part of vanilla cake batter. Thickened evaporated milk works as a great base for the rich and creamy chocolate frosting. Dark chocolate lovers, be sure to use bittersweet chocolate.
Instructions to make Vanilla cake with chocolate frosting:
- Aik bowl mai butter dal k beat kr len..phr oss mai powder sugar dal k beat kr len..phr eggs dal k achi trah 5 minutes tak medium speed py beat kr len sath hi vanilla accence b dal k beat kr len
- Ab iss mai thora thora maida r baking powder dal k aik direction mai roll kr len
- Ab baking pan ko oil ya butter sy greese kr len r iss mai koi paper bicha len r iss mai batter ko dal k aik, do dfa tab kren
- Pressure cooker mai namk bicha len, r koi stan wgaira rakh k 15 minutes tak medium flame py preheat kr len, r phr baking pan iss mai rakh k 45 minutes tak cover kr k low flame py rakh den
- Spone Cake is ready cut it into two pieces
- Ab frosting k liye aik pan mai milk, Cocoa powder, icing sugar dal k 2 minutes medium flame py cook kren r phr oss mai butter dal k mix kr len
- Ab cake k aik part py chocolate lgaen r dosra oss k oper rakh k cake ko full chocolate sy cover kr den..r coconut sy garnish kr len, cake is ready Serve and enjoy
For the Frosting, beat butter and vanilla in large bowl until light and fluffy. Mix confectioners' sugar and cocoa powder. Gradually add to butter, beating well Add milk; beat until light and fluffy. If frosting is too thick to spread, gradually beat in additional milk. Fill and frost cooled cake with Frosting.
So that is going to wrap it up for this special food vanilla cake with chocolate frosting recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
