Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, my husband's favorite soy sauce ramen noodles. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Great recipe for My Husband's Favorite Soy Sauce Ramen Noodles. My husband loves ramen noodles, and he loves to eat instant noodles after drinking at home on his day off. Store-bought ramen noodles are not good for his health, so I don't want him to eat them often.
My Husband's Favorite Soy Sauce Ramen Noodles is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. My Husband's Favorite Soy Sauce Ramen Noodles is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook my husband's favorite soy sauce ramen noodles using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make My Husband's Favorite Soy Sauce Ramen Noodles:
- Prepare Soup Base:
- Make ready 350 ml Water
- Get 1 tsp Dashi stock granules
- Prepare 1 tbsp Soy sauce
- Prepare 1 tsp Oyster sauce
- Make ready 1/2 tsp Vinegar
- Make ready 1 Salt and pepper
- Make ready 2 tsp Grated garlic
- Get 1 tsp Sesame oil
- Get Additions:
- Take 1 bundle Chinese-style noodles
- Make ready 1 Toppings and condiments of your liking
My husband and I admittedly like Ramen Noodles. They are so cheap and versatile while experimenting with recipes. You can toast the ramen noodles and crush them over an asian salad, use them in other soups or eat them as recommended. One night, we decided to try a new way of eating our ramen noodles.
Instructions to make My Husband's Favorite Soy Sauce Ramen Noodles:
- Heat all of the soup base ingredients in a pan.
- Boil the noodles in a separate pan, and strain with sieve.
- Prepare the toppings and condiments of your liking.
- Pour the soup you made at Step 1 in a bowl, and add the noodles, toppings and seasonings.
- I topped mine with an boiled egg, homemade chicken ham and green onion.
We made up our own "Awesome Sauce". Shoyu ramen is a delicious Japanese noodle bowl with a savory broth made with shoyu (aka soy sauce). It is popular in Japan, Hawaii, and becoming more popular in the mainland U. It is a beautiful dish that can be made about a million different ways. My Sesame Garlic Ramen Noodles are one of my favorite ramen "hacks" because I can still take a product that is super duper easy on my budget, impossibly quick to make, and turn it into something amazing!
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