Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, easy marinated eggs, great for ramen. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Both the ramen egg and the soy-sauce-braised egg work in a number of noodle soups, as she shows in her book. Pickled eggs also make great snacks, as well as toast and salad toppers. Great recipe for Easy Marinated Eggs, Great For Ramen.
Easy Marinated Eggs, Great For Ramen is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Easy Marinated Eggs, Great For Ramen is something that I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can have easy marinated eggs, great for ramen using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Easy Marinated Eggs, Great For Ramen:
- Get 5 Eggs
- Get 200 ml Water
- Get 1 for the marinade: 1 teaspoon Bonito flavored dashi stock granules
- Take 1 for the marinade: 60 ml Soy sauce
- Get 1 for the marinade: 2 tablespoons Sugar
- Take 1 for the marinade: about 3 cm Kombu
- Make ready 1 dash Sesame oil
- Get 1 dash The white part of a Japanese leek, finely julienned
Drain and run under cool water until cool, then peel. The vinegar in the water made pealing eggs easy for the first time in my life. Best ramen egg recipe I've found to date. Ramen eggs are very easy to make.
Steps to make Easy Marinated Eggs, Great For Ramen:
- Take the eggs out of the refrigerator and let them come to room temperature. Put them in boiling water for a little less than 8 minutes. 7 minutes 40 seconds is just right for soft boiled eggs.
- While the eggs are cooking, combine the marinade ingredients and microwave. You can simmer the mixture instead, but microwaving is easier. Mix it up well after microwaving.
- Put the boiled eggs in ice water and peel them. They will peel cleanly.
- Put the eggs in the marinade.
- If you put the eggs in the marinade in the morning the eggs will be done by the evening. If you make it in the evening, the eggs will be nicely flavored for bentos in the morning.
- Drizzle with some sesame oil when eating. You can also garnish the eggs with the white part of a leek finely julienned to make them look very pretty.
- Be sure to add the eggs to the boiling water very gently. Boil them over fairly high heat.
Just boil, peel and marinade, then you got yourself something that will beautifully compliment any rice, broth or noodle dish!! So, as I said, it's not very difficult to make ramen eggs, just make sure you have the time to make them because they need to marinade overnight. We start by making the marinade first so it has time to cool before pouring it over the eggs. To make the marinade, combine all the ingredients in a saucepan and heat to boiling. Let it cool completely before pouring over the peeled eggs.
So that is going to wrap this up for this exceptional food easy marinated eggs, great for ramen recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
